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Global Dairy eBrief Exclusive 09/03/2019
Member Services > Periodicals > Global Dairy Ebrief Exclusives Articles > Global Dairy Ebrief Exclusive 09 > 03 > 2019 - by Tom Vilsack
Dear USDEC Members, When USDEC launched The Next 5%, staff identified for me two key underpinnings of the plan: First, there would be situations where actions by our competitors or by our government beyond our control might impact trade outcomes; Second, we would need a long-term and patient approac
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Ingredient Training Workshop - Colombia
Export Marketing > Marketing Events > Event Pages > 2024 Event Pages > Ingredient Training Workshop Colombia X22440
USDEC's Colombian dairy ingredients workshop series continued last week in Ipiales with the training session, "Applications of Powdered Ingredients to Optimize Dairy Product Formulations." Professor John Jairo Ortiz from the Universidad de Antioquia led the training, which focused on the benefits of
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News Release: 02/19/2015
Newsroom > News Releases > News Releases Archives > News Release 02 > 19 > 2015
ARLINGTON, Va., February 19, 2015 — The U.S. Dairy Export Council has launched an entirely redesigned website offering USDEC members and the broader U.S. dairy industry interactive market data, more accessible research and the new U.S. Dairy Exporter Blog. The redesigned usdec.org&nb
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News Release: 9/23/2021
Newsroom > News Releases > News Releases Archives > News Release 9 > 23 > 2021
From NMPF President and CEO Jim Mulhern: "The National Milk Producers Federation commends U.S. officials for their leadership throughout the UN Food Systems Summit process, including the pre-summit ministerial meeting in Rome and today's important UN discussions. We especially thank U.S. Secretary o
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Test member Blog Article
- by Mark O'Keefe
Password-protected market analysis, research, & news giving members a competitive edge. Research suggests third-party logistics providers with specialized knowledge in dairy exporting can help. Editor’s note: This is the third post of a three-part series presenting research findings by USD
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News Release: 03/02/2016
Newsroom > News Releases > News Releases Archives > News Release 03 > 02 > 2016
ARLINGTON, Va. - The dairy industry today thanked the U.S. government for its extensive work aimed at securing clarifications regarding the right to use several generic cheese names in exports to Honduras while also establishing a better model for how Central American countries can more reliably pro
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Tec de Monterrey Sustainability Seminar
Export Marketing > Marketing Events > Event Pages > 2024 Event Pages > Tec De Monterrey Sustainability Seminar
As part of the USDEC-Tec de Monterrey partnership, USDEC will present at a sustainability seminar being hosted on May 15, 2024 at the Tec de Monterrey campus in Monterrey, Mexico. Seminar attendees will include Tec de Monterrey students, academic staff and alumni as well as local food industry repre
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Jeffrey McNeill
Member Services > International Representatives > International Representatives > Jeffrey Mcneill X9026
How I Help USDEC Members Japan is one of the largest importers of dairy products in the world. We provide you with market intelligence about the Japanese market and help facilitate U.S. dairy exports. We brief visiting USDEC members about current trends in the marketplace and help promote the use of
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Market Commentary 12-05-19
Research & Data > Market Information > Market Commentary Archives > Market Commentary > Market Commentary 12 05 19 - by USDEC staff
U.S. exports in October were paced by record shipments of nonfat dry milk/skim milk powder (NDM/SMP) to Southeast Asia, plus strong sales of cheese to Mexico and lactose to New Zealand.U.S. suppliers shipped 176,896 tons of milk powders, cheese, whey products, lactose and butterfat in October, almos
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News Release: 4/27/2022
Newsroom > News Releases > News Releases Archives > News Release 4 > 27 > 2022
ARLINGTON, VA -- The Consortium for Common Food Names (CCFN), U.S. Dairy Export Council (USDEC) and National Milk Producers Federation (NMPF) today welcomed the U.S. Trade Representative’s prioritization in this year’s Special 301 Report of the importance of preserving U.S. food and beve