Our Members
Exporter of the Year
The Tom Camerlo Exporter of the Year award is presented annually to the U.S. dairy supplier that exemplifies leadership in advancing U.S. dairy exports, demonstrates commitment to export market development and makes exports an integral part of its overall growth strategy. Presented by Dairy Foods magazine and sponsored by the U.S. Dairy Export Council, the award is named after the late Tom Camerlo, who, among other industry leadership positions, served multiple terms as chairman of the U.S. Dairy Export Council’s board of directors.
2020 Winner
Proliant Dairy Ingredients
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The world’s No. 1 permeate company has helped blaze trails to China and other markets, creating opportunities for the entire U.S. dairy industry to ride the wave of whey ingredients. Read more about Proliant's success in an article published in the U.S. Dairy Exporter Blog.
2019 Winner
BelGioioso Cheese
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Founder Errico Auricchio has built a cheese company using Italian artisan methods his Great-Grandpa taught him, remembering "traditional ways are always the best." Read more about BelGioioso’s global success in an article first published in The U.S. Dairy Exporter Blog.
