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News Release: 10/13/2022
Newsroom > News Releases > News Releases Archives > News Release 10 > 13 > 2022
ARLINGTON, VA – The U.S. Dairy Export Council (USDEC) and the National Milk Producers Federation (NMPF) met with Federal Maritime Commission (FMC) Chairman Daniel Maffei today to discuss the implementation of the Ocean Shipping Reform Act and ongoing shipping challenges. Severa
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News Release: 5/13/2022
Newsroom > News Releases > News Releases Archives > News Release 5 > 13 > 2022
ARLINGTON, VA – The U.S. Dairy Export Council (USDEC) and the National Milk Producers Federation (NMPF) today praised the nomination of Alexis Taylor to serve as USDA’s Under Secretary of Trade and Foreign Agricultural Affairs. “Consumers around the world seek out American da
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U.S. Dairy Protein Health and Wellness Seminar
Export Marketing > Marketing Events > Event Pages > Us Dairy Protein Health & Wellness Seminar
A kick-off U.S. Dairy Protein Health and Wellness Seminar will be held May 2 in Taipei, inviting a mixed audience of food and beverage importers, manufacturers and health and nutrition experts to share the science-backed benefits of whey and milk proteins for a healthy and active lifestyle. New this
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China
Sandbox > China
Export Guide Learn more about the exporting process; click to watch video Contact Information For more information on the Export Guide contact Eddy Fetzer at efetzer@usdec.org Newsroom Marketing Marketing Activities Marketing Events U.S. Dairy Permeate in China Trade Data USDEC Data Hub U.S.
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Market Commentary 10-05-16
Research & Data > Market Information > Market Commentary Archives > Market Commentary > Market Commentary 10 05 16 - by Alan Levitt
Improved sales of milk powder to Mexico and whey to China, plus rebounding world commodity prices, led U.S. dairy exports to post their first year-over-year value increase in more than two years. Overall exports were valued at $402.6 million, up 3 percent from last August. Exporters shipped 172,764
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Permeate Bakery Workshop
Export Marketing > Marketing Events > Event Pages > 2023 Event Pages > Permeate Bakery Workshop
USDEC is collaborating with the China Association of Bakery and Confectionary Industry (CABCI) and Jiangnan University to hold a half-day bakery seminar Nov. 17 in Shanghai. The workshop will focus on demonstrating the uses and benefits of dairy permeates in bakery applications and include presentat
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Global Dairy eBrief Exclusive 2/19/2020
Member Services > Periodicals > Global Dairy Ebrief Exclusives Articles > Global Dairy Ebrief Exclusive 2 > 19 > 2020 - by Tom Vilsack
Dear Members, Yesterday, China’s Tariff Committee of the State Council announced it will open a process for companies registered to conduct business in China to apply for retaliatory tariff exemptions to encourage imports and help fulfill China’s purchasing agreements under the Phase O
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News Release: 06/29/2016
Newsroom > News Releases > News Releases Archives > News Release 06 > 29 > 2016
ARLINGTON, VA - Today the United States, Canada and Mexico kicked off the North American Leaders' Summit in Ottawa. One topic of key importance in the trading relationship between the United States and Canada has been Canada's persistent undermining of U.S. dairy export access, a pattern that has co
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News Release: 05/11/2017
Newsroom > News Releases > News Releases Archives > News Release 05 > 11 > 2017
ARLINGTON, VA - The dairy industry is eager to work with U.S. Trade Representative Robert Lighthizer to protect and expand market access for U.S. dairy while addressing problematic Canadian dairy policies, the U.S. Dairy Export Council (USDEC) and the National Milk Producers Federation (NMPF) s
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CIFST's Convenience Food Conference
Export Marketing > Marketing Events > Event Pages > 2024 Event Pages > Cifsts Convenience Food Conference
USDEC representative Chang Su will deliver a presentation during CIFST's Convenience Food Conference on Aug. 30 in Kunshan. Chang will cover the innovation potential for U.S. dairy protein and permeate ingredients in a variety of ready-to-eat convenience foods. Several of the prototypes developed by