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Market Commentary 05-04-17
Research & Data > Market Information > Market Commentary Archives > Market Commentary > Market Commentary 05 04 17 - by Alan Levitt
U.S. dairy exports in the first quarter of 2017 were up 14 percent by volume and 17 percent by value compared with a year ago - the best Q1 result since 2014. Exporters realized gains to nearly all markets and across nearly all product categories, with only butterfat and whole milk powder lagging.
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U.S. Cheddar Cheese Biscuits
These cheesy biscuits make a grand addition to a breakfast buffet.
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Market Commentary 03-07-18
Research & Data > Market Information > Market Commentary Archives > Market Commentary > Market Commentary 03 07 18 - by Alan Levitt
U.S. dairy exporters picked up in 2018 where they left off at the end of 2017, topping the prior-year level for the third straight month. Suppliers shipped 160,746 tons of milk powder, cheese, butterfat, whey and lactose during the month, up 9% from last January. U.S. exports were valued at $415 mil
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USDEC Comments to USTR on U.S.-Kenya Negotiating Objectives 4/28/2020
Trade Policy > Comments & Testimonies > Items > Usdec Comments To Ustr On Us Kenya Negotiating Objectives 4 > 28 > 2020
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Global Dairy eBrief Exclusive 10/11/2018
Member Services > Periodicals > Global Dairy Ebrief Exclusives Articles > Archives > Global Dairy Ebrief Exclusive 10 > 11 > 2018 - by Margaret Speich
Since the beginning of the year, USDEC has hired several professionals to boost U.S. presence in four key growth regions: Japan, the Middle East and Southeast Asia. These are individuals who have connections and long-standing relationships—in some cases 20 years or more—with food manuf
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U.S. Dairy Protein Innovation Seminar - Japan
Export Marketing > Marketing Events > Event Pages > 2024 Event Pages > Us Dairy Protein Innovation Seminar Japan
USDEC will be hosting a U.S. Dairy Protein Innovation trade seminar themed "U.S. Dairy Industry 3.0 - Evolving Protein Ingredient Capacity and Future Horizons for New Product Innovation" in Tokyo targeting R&D and management staff of health and wellness focused food and beverage manufacturers, i
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News Release: 2/6/2025
Newsroom > News Releases > News Releases > News Release 2 > 6 > 2025
ARLINGTON, VA – U.S. dairy exports slipped 0.4% in 2024 in milk solids equivalent (MSE) terms, according to U.S. Census Bureau data released Wednesday. Geographical and product-by-product performance was mixed against a backdrop of heightened competition and tight U.S. milk powder supplies.
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Global Dairy eBrief Exclusive 09/12/2018
Member Services > Periodicals > Global Dairy Ebrief Exclusives Articles > Archives > Global Dairy Ebrief Exclusive 09 > 12 > 2018 - by Margaret Speich
Hisao Fukuda’s efforts to facilitate U.S. dairy exports to Japan predate even the founding of USDEC. Few could claim the relationships he’s formed over his long and varied experience with U.S. dairy and his knowledge and expertise with the Japanese food industry and consumers. So when
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News Release: 01/30/2019
Newsroom > News Releases > News Releases Archives > News Release 01 > 30 > 2019
ARLINGTON, VA - A study released today by the U.S. Dairy Export Council projects new trade agreements between Japan and other countries will put U.S. dairy exports at a competitive disadvantage, resulting in lost U.S. sales of $5.4 billion over 21 years. The Japanese dairy market, the fourth largest
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Trade Policy
The U.S. Dairy Export Council seeks to maximize U.S. dairy trade opportunities by working to improve market access conditions and rules of trade in a highly competitive—and sometimes contentious—global trade environment. Ongoing trade negotiations and their potential impact on U.S. dairy