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News Release: 06/18/2020
Newsroom > News Releases > News Releases Archives > News Release 06 > 18 > 2020
WASHINGTON, D.C. - An economic analysis published today shows the serious impact of the European Union's Skim Milk Powder (SMP) Intervention Program on the U.S. dairy industry-especially to U.S. farm-gate milk prices-in the years 2016-2019. The report authors conclude that the United
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Market Commentary 06-27-17
Research & Data > Market Information > Market Commentary Archives > Market Commentary > Market Commentary 06 27 17 - by Alan Levitt
After nearly three years of oversupply and limited upside price risk, buyers have been lulled into a sense of supply security. Thus traders were caught by surprise by a global shortage of butterfat this spring, sending hand-to-mouth buyers into a panic to cover current and second-half needs. Low SM
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Market Commentary 05-09-19
Research & Data > Market Information > Market Commentary Archives > Market Commentary > Market Commentary 05 09 19 - by USDEC staff
U.S. suppliers moved record volumes of cheese in March, finding a growing customer base in South Korea, Japan, Southeast Asia, the Middle East/North Africa (MENA) region and Central America. Ingredient suppliers realized improved sales to Southeast Asia as well. Overall, suppliers shipped 186,185
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Global Dairy eBrief Exclusive 01/30/2019
Member Services > Periodicals > Global Dairy Ebrief Exclusives Articles > Global Dairy Ebrief Exclusive 01 > 30 > 2019 - by Margaret Speich and Luke Waring
USDEC has long played a role in global organizations like Codex and the International Dairy Federation (IDF). Staff has regularly provided input on issues, standards and guidelines governing dairy production and marketing to safeguard U.S. opportunity overseas. But as the dairy market has increasin
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News Release: 10/02/2017
Newsroom > News Releases > News Releases Archives > News Release 10 > 02 > 2017
WASHINGTON, D.C. - In a letter sent today to President Donald Trump, U.S. food industry groups representing farmers and food manufacturers across several sectors urged the United States to immediately impress upon Japan, Mexico and the Mercosur nations that the lists of geographical indications (GI
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News Release: 05/03/2017
Newsroom > News Releases > News Releases Archives > News Release 05 > 03 > 2017
WASHINGTON, D.C. - U.S. dairy leaders from across the country visited Washington, D.C., this week to urge Congress and Trump Administration officials to hold Canada accountable for its trade violations and hasten the repeal of Canada's controversial new dairy pricing system. During a fly-in ral
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News Release: 01/03/2017
Newsroom > News Releases > News Releases Archives > News Release 01 > 03 > 2017
From Jim Mulhern, President and CEO of NMPF, andMatt McKnight, Senior Vice President of Market Access, Regulatory and Industry Affairs for USDEC ARLINGTON, VA - "America's dairy farmers and processors welcome the opportunity to work closely with Robert Lighthizer as the new U.S. Trade Representative
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About the U.S. CDE in Singapore
Export Marketing > Promoting Our Industry > Us Center For Dairy Excellence > About The Us Cde In Singapore
The U.S. Center for Dairy Excellence (U.S. CDE), a 500 square meter (5,400 square feet) educational and training facility located in Singapore, opened its doors in 2020 as a first-of-its-kind overseas investment by U.S. dairy farmers. The facility, conveniently located in Singapore's Robertson Quay,
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News Release: 6/9/2022
Newsroom > News Releases > News Releases Archives > News Release 6 > 9 > 2022
ARLINGTON, VA – Sheryl Meshke, co-president and CEO of Associated Milk Producers Inc. (AMPI), told a Senate subcommittee today that the U.S. government must pursue additional market access opportunities and address export supply-chain delays in order for the U.S. dairy industry to keep up
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Global Dairy eBrief Exclusive 10/21/2019
Member Services > Periodicals > Global Dairy Ebrief Exclusives Articles > Global Dairy Ebrief Exclusive 10 > 21 > 2019 - by Tom Vilsack
Dear USDEC Members, Last year, the United States exported more cheese than any single country in the world. This year, we made the world's best cheese. That's not my opinion but that of the World Cheese Awards held in Bergamo, Italy. On Friday, judges named a cheese from the U.S. "Best Cheese in the