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Discover U.S. Baking – Ingredients and Trends
Export Marketing > Marketing Events > Event Pages > 2024 Event Pages > Discover Us Baking – Ingredients & Trends
ATO Beijing organized "Discover U.S. Baking" in conjunction with the China Association of Bakery and Confectionary Industry (CABCI) to highlight U.S. ingredients, including permeate, to chain bakeries and bakery and pastry chefs. USDEC will participate in "Discover U.S. Baking - Ingredients and Tre
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Healthy Snacking Workshop
Member Services > Meetings & Webinars > Event Pages > Healthy Snacking Workshop
On March 25-26, 2026, USDEC will host a Healthy Snacking Workshop at the U.S. Center for Dairy Excellence (U.S. CDE) in Singapore. This two-day event will give Southeast Asian formulators an in-depth look at healthy snack applications using U.S. dairy ingredients. The workshop will highlight the fun
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Global Dairy eBrief Exclusive 04/13/2018
Member Services > Periodicals > Global Dairy Ebrief Exclusives Articles > Archives > Global Dairy Ebrief Exclusive 04 > 13 > 2018 - by Margaret Speich
U.S. Dairy Export Council President and CEO Tom Vilsack traveled to China recently to begin a new partnership with Jiangnan University. While there, he moderated a conversation with USDEC China representative Daniel Chan and new business development specialist Annie Ma about opportunities to incre
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Global Dairy eBrief Exclusive 04/18/2019
Member Services > Periodicals > Global Dairy Ebrief Exclusives Articles > Global Dairy Ebrief Exclusive 04 > 18 > 2019 - by Vikki Nicholson-West
When Martin Teo began developing sample products for USDEC’s recent permeate workshop at Singapore Polytechnic’s Food Innovation and Resource Centre (FIRC) his mind went where few (if any) U.S. dairy ingredient suppliers would have gone: meat floss.
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Mexico Implementing New Tariff Codes
Market Access & Regulatory Affairs > Hot Topics Folder > Hot Topics > Hot Topics > Mexico Implementing New Tariff Codes
Mexico has passed a new LIGIE (Law of general import and export taxes), that will come into force on December 28, 2020, which modifies Mexico’s tariff schedule. The changes are in line with the World Customs Organization and the harmonized international system.
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Global Dairy eBrief - January 8, 2015
Member Services > Periodicals > Global Dairy Ebrief > Gdeb Archives > Global Dairy Ebrief January 8 2015
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News Release: 12/03/2015
Newsroom > News Releases > News Releases Archives > News Release 12 > 03 > 2015
ARLINGTON, VA – Dairy producers and exporters today urged Congress to eliminate the threat of damaging new tariffs on dairy exports to Canada and Mexico by solving a trade dispute over country-of-origin meat labeling in the massive year-end spending bill currently being negotiated on Capitol H
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News Release: 3/6/2023
Newsroom > News Releases > News Releases > News Release 3 > 6 > 2023
ARLINGTON, VA - U.S. lawmakers and food industry representatives gathered last Wednesday, March 1, on Capitol Hill for a bipartisan discussion on common food names in what turned out to be a landmark week in the battle to preserve U.S. food and beverage companies’ rights to use thos
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Jeffrey McNeill
Member Services > International Representatives > International Representatives > Jeffrey Mcneill X9026
How I Help USDEC Members Japan is one of the largest importers of dairy products in the world. We provide you with market intelligence about the Japanese market and help facilitate U.S. dairy exports. We brief visiting USDEC members about current trends in the marketplace and help promote the use of
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Market Commentary 11-03-17
Research & Data > Market Information > Market Commentary Archives > Market Commentary > Market Commentary 11 03 17 - by Alan Levitt
Weak sales of nonfat dry milk/skim milk powder (NDM/SMP), particularly to Southeast Asia, depressed overall U.S. export totals in the third quarter. U.S. suppliers shipped 460,204 tons of milk powder, cheese, butterfat, whey and lactose during the July-September period, down 2% from last year. U.S.