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Q1 2026 Newsletter
Newsroom > News Releases > News Releases > News Release 2 > 26 > 2025 > Q1 2026 Newsletter
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Member Alert - May 30, 2013
Member Services > Member Alerts > Archived Member Alerts > Member Alert May 30 2013
The U.S. Dairy Export Council and National Milk Producers Federation are working closely with the USDA Agricultural Marketing Service Dairy Grading Branch to update the “European Health Certification Program” which manages the reporting of farm-level compliance with European Union somatic cell count
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Protein-powered Curry Hummus
Spicing up widely popular hummus with the power of U.S. dairy ingredients demonstrates how blending dairy proteins with vegetable-based options multiplies the benefits. The addition of high quality milk protein doubles the protein content while complementing the flavor and texture.
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Member Alert - February 24, 2020
Member Services > Member Alerts > Archived Member Alerts > Member Alert February 24 2020
The General Administrations of Customs in China (GACC) has updated its lists of U.S. establishments eligible to export dairy and infant formula products to China. These lists have been posted onto the GACC website as of February 24, 2020.
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Market Commentary 05-04-17
Research & Data > Market Information > Market Commentary Archives > Market Commentary > Market Commentary 05 04 17 - by Alan Levitt
U.S. dairy exports in the first quarter of 2017 were up 14 percent by volume and 17 percent by value compared with a year ago - the best Q1 result since 2014. Exporters realized gains to nearly all markets and across nearly all product categories, with only butterfat and whole milk powder lagging.
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Market Commentary 05-05-20
Research & Data > Market Information > Market Commentary Archives > Market Commentary > Market Commentary 05 05 20 - by USDEC staff
U.S. dairy exporters topped year-earlier levels for the seventh straight month in March, despite disruptions resulting from the coronavirus outbreak.In March, U.S. suppliers shipped 190,456 tons of milk powders, cheese, whey products, lactose and butterfat, 2% more than the year before. This is the
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Global Dairy eBrief Exclusive 07/26/2018
Member Services > Periodicals > Global Dairy Ebrief Exclusives Articles > Archives > Global Dairy Ebrief Exclusive 07 > 26 > 2018 - by Kristi Saitama
The Memorandum of Understanding (MOU) signed by USDEC and China's Jiangnan University looms even larger today than it did four months ago when it was initialed. China's retaliatory tariffs on hundreds of U.S. products, including dairy, are likely to put U.S. suppliers at a greater competitive di
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U.S. Dairy Innovation Seminar
Member Services > Meetings & Webinars > Event Pages > Us Dairy Innovation Seminar
In conjunction with Jiangnan University, USDEC is hosting a workshop that will focus on the innovation edge that U.S. dairy proteins deliver in developing winning products. A roster of international speakers and panelists will highlight the nutritional benefits, functional advantages and technical c
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Global Dairy eBrief Exclusive 6/24/2020
Member Services > Periodicals > Global Dairy Ebrief Exclusives Articles > Global Dairy Ebrief Exclusive 6 > 24 > 2020 - by Alan Levitt and William Loux
Europe's storage program closes next week. Meanwhile, the lactose rally rages on. When Private Storage Aid was opened in April, it was expected that it would take meaningful quantities of product off the market. But as commercial markets rebounded, PSA became less attractive. Still, about 50,000 to
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Global Dairy eBrief Exclusive 8/18/2020
Member Services > Periodicals > Global Dairy Ebrief Exclusives Articles > Global Dairy Ebrief Exclusive 8 > 18 > 2020 - by Alan Levitt and William Loux
Global trade posted historic growth in June - up nearly 19% on a solids basis. Demand was robust across all products, especially dairy ingredients, and from most importing markets in the Eastern Hemisphere. What drove the demand? We believe it was importers buying ahead, building cushion stocks. I