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Savory Asian Protein Granola
This savory mix is perfect for consumers looking to capitalize on the adventurous flavor and texture trend. A worldly combination of Sriracha seasoning and soy sauce is complemented with crunch from U.S. whey protein crisps, packing 6g of protein into each serving.
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Global Dairy eBrief Exclusive 07/26/2018
Member Services > Periodicals > Global Dairy Ebrief Exclusives Articles > Archives > Global Dairy Ebrief Exclusive 07 > 26 > 2018 - by Kristi Saitama
The Memorandum of Understanding (MOU) signed by USDEC and China's Jiangnan University looms even larger today than it did four months ago when it was initialed. China's retaliatory tariffs on hundreds of U.S. products, including dairy, are likely to put U.S. suppliers at a greater competitive di
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Member Alert - May 30, 2013
Member Services > Member Alerts > Archived Member Alerts > Member Alert May 30 2013
The U.S. Dairy Export Council and National Milk Producers Federation are working closely with the USDA Agricultural Marketing Service Dairy Grading Branch to update the “European Health Certification Program” which manages the reporting of farm-level compliance with European Union somatic cell count
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Protein-powered Curry Hummus
Spicing up widely popular hummus with the power of U.S. dairy ingredients demonstrates how blending dairy proteins with vegetable-based options multiplies the benefits. The addition of high quality milk protein doubles the protein content while complementing the flavor and texture.
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Member Alert - February 24, 2020
Member Services > Member Alerts > Archived Member Alerts > Member Alert February 24 2020
The General Administrations of Customs in China (GACC) has updated its lists of U.S. establishments eligible to export dairy and infant formula products to China. These lists have been posted onto the GACC website as of February 24, 2020.
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Market Commentary 05-04-17
Research & Data > Market Information > Market Commentary Archives > Market Commentary > Market Commentary 05 04 17 - by Alan Levitt
U.S. dairy exports in the first quarter of 2017 were up 14 percent by volume and 17 percent by value compared with a year ago - the best Q1 result since 2014. Exporters realized gains to nearly all markets and across nearly all product categories, with only butterfat and whole milk powder lagging.
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U.S. Dairy Innovation Seminar
Member Services > Meetings & Webinars > Event Pages > Us Dairy Innovation Seminar
In conjunction with Jiangnan University, USDEC is hosting a workshop that will focus on the innovation edge that U.S. dairy proteins deliver in developing winning products. A roster of international speakers and panelists will highlight the nutritional benefits, functional advantages and technical c
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Global Dairy eBrief Exclusive 08/21/2018
Member Services > Periodicals > Global Dairy Ebrief Exclusives Articles > Archives > Global Dairy Ebrief Exclusive 08 > 21 > 2018
This is the perfect time for members to put the wheels in motion to take advantage of USDEC’s Memorandum of Understanding (MOU) with Singapore Polytechnic’s Food Innovation & Resource Centre (FIRC). USDEC Southeast Asia Business Unit Director Vikki Nicholson-West and Team Lead Kris
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Global Dairy eBrief Exclusive 10/11/2018
Member Services > Periodicals > Global Dairy Ebrief Exclusives Articles > Archives > Global Dairy Ebrief Exclusive 10 > 11 > 2018 - by Margaret Speich
Since the beginning of the year, USDEC has hired several professionals to boost U.S. presence in four key growth regions: Japan, the Middle East and Southeast Asia. These are individuals who have connections and long-standing relationships—in some cases 20 years or more—with food manuf
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Global Dairy eBrief Exclusive 11/14/2017
Member Services > Periodicals > Global Dairy Ebrief Exclusives Articles > Archives > Global Dairy Ebrief Exclusive 11 > 14 > 2017 - by Margaret Speich
In the last 20 years, U.S. dairy exports have gone from less than $1 billion a year to nearly $5 billion. That growth has benefitted everyone in the U.S. dairy industry, including U.S. Dairy Export Council (USDEC) member companies. At the Oct. 17 USDEC Board of Directors and Annual Membership Meet