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News Release: 3/17/2021
Newsroom > News Releases > News Releases Archives > News Release 3 > 17 > 2021
Arlington, VA - The U.S. Dairy Export Council (USDEC) and the National Milk Producers Federation (NMPF) applaud the Senate's confirmation of Katherine Tai as the next United States Trade Representative. "The U.S. Dairy Export Council welcomes the swift appointment of Ms. Tai as the new U.S. Tra
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Mexico Issues Amendment to Labeling Regulation
Market Access & Regulatory Affairs > Hot Topics Folder > Hot Topics > Hot Topics > Mexico Issues Amendment To Labeling Regulation
The Mexican Government issued an Amendment to the Mexican Official Standard (Norma Official Mexicana) NOM-051-SCFI/SSA1-2010
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News Release: 12/13/2023
Newsroom > News Releases > News Releases > News Release 12 > 13 > 2023
Missouri dairy farmer Alex Peterson, right, is USDEC’s new chair. Becky Nyman, left, a California dairy farmer, was elected as vice chair. In this June USDEC photo, they hold up Calli ice cream cups (made with U.S. milk protein concentrate) while in Southeast Asia on a USDEC-sponsored farme
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News Release: 05/28/2020
Newsroom > News Releases > News Releases Archives > News Release 05 > 28 > 2020
ARLINGTON, VA. - Vietnam has signed a decree unilaterally lowering tariffs on key dairy products and ingredients, including skim milk powder, whole milk powder, cheese, milk albumin and protein isolate. The decree goes into effect on July 10. Most tariffs on dairy products and ingredi
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Market Commentary 04-04-17
Research & Data > Market Information > Market Commentary Archives > Market Commentary > Market Commentary 04 04 17 - by Alan Levitt
U.S. exports of milk powder, whey products and cheese trended higher in February, pushing overall U.S. exports to $438.4 million, up 14 percent from last year (and up 18 percent adjusted for leap day). Suppliers shipped 152,856 tons of milk powders, cheese, butterfat, whey and lactose during the mon
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Market Commentary 07-06-18
Research & Data > Market Information > Market Commentary Archives > Market Commentary > Market Commentary 07 06 18 - by Marc A.H. Beck
On a total volume basis, U.S. dairy exports were the third-highest ever. May 2018 exports were greater than levels every month before March 2018 when the U.S. began setting new highs. During May, shipments of butterfat and whole milk powder more than doubled while exports of all other major product
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Global Dairy eBrief Exclusive 07/25/2019
Member Services > Periodicals > Global Dairy Ebrief Exclusives Articles > Global Dairy Ebrief Exclusive 07 > 25 > 2019 - by Margaret Speich
GENEVA, Switzerland -- The U.S. Dairy Export Council recently joined more than 600 delegates at a meeting of the Codex Alimentarius Commission (CAC) with a mission to protect the scientific basis of Codex and shepherd key dairy provisions to final adoption. At the top of the July 8-12 CAC agenda
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News Release: 06/15/2017
Newsroom > News Releases > News Releases Archives > News Release 06 > 15 > 2017
Memorandum of Understanding Between FDA and the Chinese Government Outlines Registration Process for U.S. Dairy Food Facilities WASHINGTON, D.C. - The United States and China signed a Memorandum of Understanding (MOU) Thursday that will increase access to China for more than 200 U.S. dairy ex
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Market Commentary 11-02-18
Research & Data > Market Information > Market Commentary Archives > Market Commentary > Market Commentary 11 02 18 - by Alan Levitt
U.S. dairy exports tracked higher than year-ago levels in the third quarter, despite continued setbacks in markets where tariffs have come into play. Suppliers shipped 167,122 tons of milk powders, cheese, butterfat, whey products, and lactose in September, up 8 percent from September 2017. Total U.
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ATO Shenyang's U.S. Ingredients Bakery Training
Export Marketing > Marketing Events > Event Pages > 2024 Event Pages > Ato Shenyangs Us Ingredients Bakery Training
USDEC signed up for ATO Shenyang's U.S. Ingredients Bakery Training on Aug. 23-25 in Harbin. The ATO is collaborating with the Harbin New East Cuisine Training School to promote the use of high-quality U.S. baking ingredients to 60 students/future bakers. The event includes baking demos with U.S. in