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• Low-Fat Bakery Custard (Flan Style)

  Low-Fat, flan-style bakery custard made with WPC 80.

• Sep 17, 2015

  Member Alert - September 17, 2015

  Member Services > Member Alerts > Archived Member Alerts > Member Alert September 17 2015

  Turkey is set to close the market for U.S. dairy products on October 1, 2015.

• Oct 26, 2015

  CheeseandConsumerProductsCommitteeReport

  Member Services > Meetings & Webinars > Old Meetings > Fall 2015 Board Meeting > Cheeseandconsumerproductscommitteereport

• Mexico/Central America

  About Us > Our International Reps > International Offices > Mexico > Central America

  USDEC Mexico & Central America Email - rafernandez@usdecmexico.com Members: Click here for full contact information. USDEC Mexico & Central America Email - rafernandez@usdecmexico.com Members: Click here for full contact information.

• Jan 8, 2015

  Market Commentary 01-08-15

  Research & Data > Market Information > Market Commentary Archives > Market Commentary > Market Commentary 01 08 15 - by Brad Gehrke and Marc Beck

  Deteriorating market conditions will challenge U.S. dairy export volumes through 2015, even as global dairy product trade continues expand. Spurred by attractive domestic prices and margins over feed costs – coming off moderate milk production growth since mid-2013 and extraordinary export per

• Nougat with WPC 34

  Fluffier type of nougat made with WPC 34

• Mocha Beverage Dry Mix

  Dry beverage mix with mocha flavor and hydrolyzed whey protein.

• Reduced-Fat Brownies with WPC 80

  Brownies with a reduced fat level made with WPC 80.

• Aug 1, 2006

  Dairy Ingredient Usage Report 2006

  Research & Data > Archived Research > Archived Research > Dairy Ingredient Usage Report 2006

  Ad-hoc reports on new product launches, including ingredient listings, product photography, packaging and price information. Over 25 countries covered.

• Pie Crust with Whey Permeate

  Golden-colored pie crust made with whey permeate and butter.