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• VeggieMoo Dumpling with Reduced Sodium Sauce

  Vegetable-stuffed dumplings that deliver an excellent source of protein.

• Mar 27, 2012

  China Foodservice and Bakery Market for Cheese

  Research & Data > Archived Research > Archived Research > China Foodservice & Bakery Market For Cheese

  This report analyzes cheese use in the Chinese and Hong Kong food service and bakery sectors and provides recommendations, by product and channel, to build U.S. volume and market share.

• Apr 15, 2015

  North Africa: Dairy Markets 2015

  Research & Data > Archived Research > Archived Research > North Africa Dairy Markets 2015

  This report provides an in-depth look into the cheese and dairy ingredients markets in Algeria, Egypt and Morocco. It includes information on milk production and dairy processing within each country as well as the market size, trends, structure and competitive analysis of trade data. Key players wit

• Soft Cookie, 50% Reduced-Fat

  Soft cookie, 50% reduced-fat, made with WPC 34 and flavored with natural vanilla and butter flavor.

• Protein-Packed Flatbread

  Each serving of this flatbread contains 28% of the Daily Value for protein (14 grams) and 15% of the Daily Value for calcium, as well as a loads of flavor in every bite.

• Soft-Serve Frozen Yogurt Mix

  Mix for soft-serve frozen yogurt made with SMP, WPC 34 and sweet whey powder.

• Savory Snack

  Savory snack made with SMP and WPC 34 with a dairy powder-based filling.

• WPC-Based Infant Formula

  Infant formula made with lactose and fortified with WPC 34 and skimmed milk powder.

• Chocolate Product with WPC 34

  Chocolate product made with WPC 34 and AMF.

• Protein Brownies

  Brownies made with butter and fortified with WPC 80 for increased protein.