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  • U.S. Parmesan Pesto

    U.S. parmesan is perfect in this versatile sauce that can be used as a spread on a pizza or as a sauce for a pasta dish.

  • Grilled Green Salad with U.S. Pepper Jack Cheese

    U.S. pepper jack cheese gives this salad just a touch of heat, which works well with the smoky flavors of the grilled veggies.

  • Cucumber, Crab and U.S. Cream Cheese Salad

    Texture and flavor contrasts in the cucumber and crab are brought harmoniously together by the richness of the U.S. cream cheese.

  • Pandan Lotus High Protein Mooncakes

    Fortified with quality U.S. Dairy protein, these fragrant seasonal treats are best paired with a cup of Chinese tea.

  • Cauliflower Crust Pizza

    With U.S. parmesan and cauliflower as the base in this pizza, it makes a great alternative to a traditional flour crust.

  • Three Jacks Favorite Grill

    This recipe combines crispy cabbage with three different creamy melted American Originals – U.S. Monterey Jack, Colby Jack, and Pepper Jack.

  • Cheesy Cauliflower Mash

    U.S. cheddar makes this a perfect side dish for roasted meats. Creamy and satisfying, it is a great alternative for mashed potatoes.

  • Mozzarella and Dry Jack Margherite Pizza

    This pizza is a take on the classic, using U.S. Dry Jack, to add a bit of nutty intensity to the traditional flavor balance.

  • Member Alert - November 20, 2015

    Member Services > Member Alerts > Archived Member Alerts > Member Alert November 20 2015

    USDEC has been informed by our office in the Middle East that, effective immediately, Iran has closed its borders to all U.S. dairy products.

  • Member Alert - July 5, 2016

    Member Services > Member Alerts > Archived Member Alerts > Member Alert July 5 2016

    Korea has announced the details required for registering U.S. dairy plants classified as “new facilities” defined under the Special Act on imported Food Safety Management.

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