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Market Commentary 06-27-17
Research & Data > Market Information > Market Commentary Archives > Market Commentary > Market Commentary 06 27 17 - by Alan Levitt
After nearly three years of oversupply and limited upside price risk, buyers have been lulled into a sense of supply security. Thus traders were caught by surprise by a global shortage of butterfat this spring, sending hand-to-mouth buyers into a panic to cover current and second-half needs. Low SM
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Espacio Food and Service Show 2026
Member Services > Meetings & Webinars > Event Pages > Espacio Food & Service Show 2026
REGISTRATION: CLOSED Spaces Available: 0 -- USDEC will host a USA Cheese Pavilion at the 2026 Espacio Food and Service Show. This year’s show includes an additional side event hosted by USDEC for U.S. Suppliers. Interested members should contact Nuhami Alemu for more information.
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U.S. Dairy Export Opportunities for Milkfat-Heavy Products
Research & Data > Research Reports > Research Reports > Market Research Reports > Us Dairy Export Opportunities For Milkfat Heavy Products
This research evaluates global conditions and identifies export growth opportunities for U.S. milkfat-heavy products such as butter, cream, whole milk powder, and anhydrous milkfat to fill global fat needs and compete.
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Webinar: Innovate to Elevate
Export Marketing > Marketing Events > Event Pages > 2024 Event Pages > Webinar Innovate To Elevate
USDEC will host an hour-long webinar on August 28 themed Innovate to Elevate: U.S. Dairy Ingredient Formulation Opportunities for Food and Beverage Innovators. Broadcasted from the U.S. Center for Dairy Excellence, the webinar will help customers to understand key considerations for selecting t
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Cheese Insights: Drivers and Specialty Cheese Profiles
Research & Data > Research Reports > Research Reports > Market Research Reports > Cheese Insights Drivers & Specialty Cheese Profiles
How do international consumers perceive U.S. cheese? What factors drive cheese purchases in global markets? This report explores key purchase drivers, U.S. cheese perceptions, and specialty cheese buyers' profiles.
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Milkfat Market
Research & Data > Archived Research > Archived Research > Milkfat Market
The U.S. is both an importer and exporter of milkfat, with opportunities to expand its position in the global market. This report focuses on butter, AMF/butteroil, dairy blends & spreads, and "tariff smart" products containing large quantities of AMF/butteroil, describing the current situation a
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Past Events
Export Marketing > Marketing Events > Past Events
USDEC marketing programs have been actively driving new and expanded business and innovation opportunities for U.S. cheese, ingredients, and other dairy products. Explore the searchable listing below of past USDEC trade shows, seminars, and key activities that have helped generate interest in U.S. d
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Mexico Market Snapshot
Strategic Insights > Reports > Research Reports > Market Research Reports > Market Snapshot_2026 > Mexico Market Snapshot
Mexico remains one of the most important and established markets for U.S. dairy exports. Strong dependence on U.S. supply across core dairy categories, combined with steady population growth and evolving consumer demand, underpins continued long‑term opportunity.
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Chinese Consumers' Attitudes and Usage of Proteins
Research & Data > Research Reports > Research Reports > Market Research Reports > Chinese Consumers Attitudes & Usage Of Proteins
Chinese consumers prioritize improving protein quality over quantity, with a focus on prolonging youth. This research explores the health and wellness views and behaviors of Chinese consumers, with a particular focus on proteins, to identify successful positioning for U.S. milk and whey proteins.
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Korea: The Cheese Market
Research & Data > Archived Research > Archived Research > Korea The Cheese Market
This report examines consumption, production and trade to Korea, with a focus on "post FTA" changes and opportunities. It studies different channels, covers the entire supply chain, and provides a strategic analysis tailored to the needs of the U.S. industry. Both foodservice and retail markets are