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News Release: 4/2/2026
Newsroom > News Releases > News Releases > News Release 4 > 2 > 2026
ARLINGTON, VA — The U.S. Dairy Export Council (USDEC), National Milk Producers Federation (NMPF), and Consortium for Common Food Names (CCFN) commended USTR for spotlighting persistent trade barriers facing U.S. dairy exporters in the 2026 National Trade Estimate report. "The inclusion
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Unpacking Five Key Consumer Needs in Southeast Asia
Research & Data > Research Reports > Research Reports > Market Research Reports > Unpacking Five Key Consumer Needs In Southeast Asia
This qualitative research provides a deeper understanding of five core consumer needs: balance, cravings, energy, gut health, and protein. The findings reveal opportunities for incorporating U.S. dairy ingredients into packaged food and beverage options.
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China Health Nutrition Market
Research & Data > Archived Research > Archived Research > China Health Nutrition Market
Health nutrition is on China's agenda as never before, and this report discusses constraints and opportunities relative to U.S. whey protein in this high-value market segment. Examines the current industry situation, identifies major industry players, and analyzes key market drivers. Also provides a
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Burma, Cambodia and Laos: Market Assessment for Dairy Ingredients
Research & Data > Archived Research > Archived Research > Burma Cambodia & Laos Market Assessment For Dairy Ingredients
This report provides an understanding of the dairy markets in Burma, Cambodia and Laos and recommends a road map for future U.S. dairy industry engagement. The study focuses on opportunities for dairy ingredients, specifically low- to medium-value products such as SMP, NFDM, whey powder, whey permea
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Global: Dairy Blends
Research & Data > Archived Research > Archived Research > Global Dairy Blends
This report updates market information relating to global volumes of various dairy blends, discusses current market developments in each user sector, includes a detailed description of the South Korean market for dairy blends, assesses likely future developments in the industry, and analyzes current
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China: The Market for Imported UHT Milk
Research & Data > Archived Research > Archived Research > China The Market For Imported Uht Milk
This study explores the market for UHT milk in China, covering matters such as competitive UHT suppliers, pricing, the retail environment, regulatory issues, key importers and the domestic fluid milk market. It includes recommendations for U.S. suppliers to grab a larger portion of the business.
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Chile Cheese Market: Opportunities and Strategic Recommendations
Research & Data > Archived Research > Archived Research > Chile Cheese Market Opportunities & Strategic Recommendations
This report provides a thorough account of market opportunities for U.S. cheese in Chile. It delivers in-depth analysis of the size and scope of the Chilean cheese market; its cheese varieties, formats, and applications. It also offers comprehensive trade flow analysis with strategic recommendations
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Cheese & Dairy Ingredients in Colombia: Understanding the Market and Opportunities for Exporters
Research & Data > Archived Research > Archived Research > Cheese & Dairy Ingredients In Colombia Understanding The Market & Opportunities For Exporters
An updated version of the 2014 report analyzing the Colombian Dairy Market. This report highlights the likely opportunities for U.S. suppliers in both the ingredients and cheese sectors and includes a Market SWOT Analysis as well as conclusions and recommendations.
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2020 Global Demand Forecast for U.S. Dairy Exports
Research & Data > Archived Research > Archived Research > 2020 Global Demand Forecast For Us Dairy Exports
Despite a sustained downturn in global dairy markets, this chart-filled report, created in PowerPoint format, forecasts that the fundamentals driving long-range global dairy trade demand remain positive through 2020. The report says demand will grow, but with less strength than the past decade, and
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Finals USDEC-JU Student innovation competition
Export Marketing > Marketing Events > Event Pages > 2024 Event Pages > Finals Usdec Ju Student Innovation Competition
Dairy ingredient innovation shines at 6th Annual JU Student New Product Competition. USDEC cordially invites members to attend the final judging event of the 6th USDEC-JU Food Innovation Competition, which will be held on Saturday, Oct. 26, on the Campus of Jiangnan University (JU) in Wuxi, China.