Search
-
Member Alert - March 12, 2026
Member Services > Member Alerts > Member Alerts > Member Alert March 12 2026
The government of Türkiye has notified trading partners of a new transit certificate required for goods subject to veterinary controls transiting Türkiye or for sending to another country/ship after temporary storage in Türkiye. The new transit certificate is required for goods transi
-
News Release: 04/25/2018
Newsroom > News Releases > News Releases Archives > News Release 04 > 25 > 2018
Washington, D.C. - Mexico appears poised to enact new restrictions on the use of common cheese names such as "parmesan," "munster" and "feta" for products sold in Mexico, a development that runs counter to existing trade agreements with the United States, according to preliminary reports on the Euro
-
Member Alert - May 14, 2025
Member Services > Member Alerts > Member Alerts > Member Alert May 14 2025
Per an official regulatory announcement issued by the Chinese government and a USDA GAIN report released today, the 90-day pause in heighted reciprocal tariffs between the U.S. and China commences today, May 14, and will last for 90 days after that date. Because the Chinese announcement does not inc
-
News Release: 05/31/2018
Newsroom > News Releases > News Releases Archives > News Release 05 > 31 > 2018
Agreement is latest in a series of moves aimed at raising U.S. dairy profile and enhancing customer service in the region. SINGAPORE - The U.S. Dairy Export Council (USDEC) and the Food Innovation and Resource Centre (FIRC) at Singapore Polytechnic signed a partnership agreement in May that furthers
-
Market Commentary 08-19-15
Research & Data > Market Information > Market Commentary Archives > Market Commentary > Market Commentary 08 19 15 - by Alan Levitt
Following a China buying bubble and return to slower future growth, the world currently needs less milk. World dairy supplies expanded the last five years on the assumption that uninterrupted China growth was almost a sure thing, but that’s no longer the case. In the first half of the year, Ch
-
Japan
Member Services > International Representatives > International Offices > Japan X9017
MARKET MAKERS, INC. Seibunkan Building 5F5-9, Iidabashi 1-chomeChiyoda-ku, Tokyo 102-0072, JAPAN Tel: (011) 81-3-3221-6410 / Fax: (011) 81-3-3221-5960 General: usdecjapan@marketmakers.co.jp Jeff McNeill, Managing Director - jmcneill@marketmakers.co.jp Click here for his bio. Hiroshi Furuyama, S
-
Unpacking Five Key Consumer Needs in Southeast Asia
Research & Data > Research Reports > Research Reports > Market Research Reports > Unpacking Five Key Consumer Needs In Southeast Asia
This qualitative research provides a deeper understanding of five core consumer needs: balance, cravings, energy, gut health, and protein. The findings reveal opportunities for incorporating U.S. dairy ingredients into packaged food and beverage options.
-
China Health Nutrition Market
Research & Data > Archived Research > Archived Research > China Health Nutrition Market
Health nutrition is on China's agenda as never before, and this report discusses constraints and opportunities relative to U.S. whey protein in this high-value market segment. Examines the current industry situation, identifies major industry players, and analyzes key market drivers. Also provides a
-
Burma, Cambodia and Laos: Market Assessment for Dairy Ingredients
Research & Data > Archived Research > Archived Research > Burma Cambodia & Laos Market Assessment For Dairy Ingredients
This report provides an understanding of the dairy markets in Burma, Cambodia and Laos and recommends a road map for future U.S. dairy industry engagement. The study focuses on opportunities for dairy ingredients, specifically low- to medium-value products such as SMP, NFDM, whey powder, whey permea
-
Global: Dairy Blends
Research & Data > Archived Research > Archived Research > Global Dairy Blends
This report updates market information relating to global volumes of various dairy blends, discusses current market developments in each user sector, includes a detailed description of the South Korean market for dairy blends, assesses likely future developments in the industry, and analyzes current