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News Release: 9/29/2021
Newsroom > News Releases > News Releases Archives > News Release 9 > 29 > 2021
The U.S. Dairy Export Council (USDEC) commends the Biden administration and USDA Secretary Tom Vilsack for taking key steps on Wednesday to help U.S. dairy suppliers meet rising global demand for dairy while charting a long-term, climate-smart course that advances the robust environmental commitment
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U.S. Center for Dairy Excellence
Export Marketing > Promoting Our Industry > Us Center For Dairy Excellence
The U.S. Center for Dairy Excellence (U.S. CDE) in Singapore is a learning destination, ideation hub and collaboration space to unleash business success and creativity with U.S. Dairy in Southeast Asia. With a state-of-the-art demonstration kitchen, sensory lab, classroom facilities and video capabi
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Market Commentary 02-07-17
Research & Data > Market Information > Market Commentary Archives > Market Commentary > Market Commentary 02 07 17 - by Alan Levitt
U.S. dairy exports finished the year on a strong note, with year-over-year gains across most product categories. Overall export value was $443 million in December, up 15 percent from a year ago. U.S. dairy exporters shipped 167,373 tons of milk powders, cheese, butterfat, whey and lactose during the
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Health & Wellness Beverage Innovation Workshop
Member Services > Meetings & Webinars > Event Pages > Health & Wellness Beverage Innovation Workshop X22889
On November 12-13, USDEC will host a Health and Wellness Beverage Innovation Workshop at the U.S. Center for Dairy Excellence (U.S. CDE) in Singapore, offering Southeast Asian formulators (including select participants from Vietnam) an in-depth look at beverage applications using U.S. dairy ingredie
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Global Dairy eBrief Exclusive 04/04/2018
Member Services > Periodicals > Global Dairy Ebrief Exclusives Articles > Archives > Global Dairy Ebrief Exclusive 04 > 04 > 2018 - by Mark O'Keefe
U.S. Dairy Export Council President and CEO Tom Vilsack woke up in his room at Chicago's Swissôtel with a confident, dynamic and forward-looking word on his mind: Optimism. As he considered the domestic and global challenges facing the U.S. dairy industry, Vilsack altered his word choice. "I
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News Release: 04/02/2018
Newsroom > News Releases > News Releases Archives > News Release 04 > 02 > 2018
Innovation deal marks next step in multi-faceted approach to raise U.S. dairy profile in the world's largest dairy importer. WUXI, CHINA - China's Jiangnan University and the U.S. Dairy Export Council (USDEC) have formed a new innovation partnership that helps pave the way for U.S. dairy export grow
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News Release: 9/17/2024
Newsroom > News Releases > News Releases > News Release 9 > 17 > 2024
ARLINGTON, VA – The U.S. Dairy Export Council (USDEC) and National Milk Producers Federation (NMPF) today expressed their strong disappointment with a preliminary ruling by Colombia’s government that unfairly targets U.S. dairy exporters by advancing baseless claims that U.S. milk pow
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News Release: 3/30/2022
Newsroom > News Releases > News Releases Archives > News Release 3 > 30 > 2022
ARLINGTON, VA – The U.S. Dairy Export Council (USDEC) and the National Milk Producers Federation (NMPF) today praised a bipartisan letter from 87 members of the U.S. House of Representatives who called on U.S. Trade Representative Katherine Tai and Agriculture Secretary Tom Vilsack, “to
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News Release: 8/4/2025
Newsroom > News Releases > News Releases > News Release 8 > 4 > 2025
ARLINGTON, VA – The U.S. Dairy Export Council (USDEC) and National Milk Producers Federation (NMPF) today applauded the Senate's confirmation of Luke Lindberg to the position USDA Under Secretary of Trade and Foreign Agricultural Affairs. Statement from Krysta Harden, President and
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Global Dairy eBrief Exclusive 09/12/2018
Member Services > Periodicals > Global Dairy Ebrief Exclusives Articles > Archives > Global Dairy Ebrief Exclusive 09 > 12 > 2018 - by Margaret Speich
Hisao Fukuda’s efforts to facilitate U.S. dairy exports to Japan predate even the founding of USDEC. Few could claim the relationships he’s formed over his long and varied experience with U.S. dairy and his knowledge and expertise with the Japanese food industry and consumers. So when