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News Release: 8/6/2025
Newsroom > News Releases > News Releases > News Release 8 > 6 > 2025
ARLINGTON, VA – A first-of-its-kind study published in the peer-reviewed journal Food Policy concludes that by complementing local production, U.S. dairy exports to lower and middle-income countries (LMICs) significantly increased availability of critical nutrients that help combat malnu
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Member Alert - April 13, 2022
Member Services > Member Alerts > Archived Member Alerts > Member Alert April 13 2022
On April 7, Peru published new regulations concerning the use of milk powder in certain dairy products. Of significant concern is the new mandate that prevents Peruvian dairy processors from labeling evaporated milk manufactured with milk powder as such. All fluid products previously using the word
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News Release: 7/28/2025
Newsroom > News Releases > News Releases > News Release 7 > 28 > 2025
ARLINGTON, VA – The U.S. Dairy Export Council (USDEC) and National Milk Producers Federation (NMPF) Executive Vice President for Policy Development & Strategy, Jaime Castaneda, and Senior Vice President for Global Economic Affairs, Will Loux, testified today before the U.S. Internati
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News Release: 8/26/2020
Newsroom > News Releases > News Releases Archives > News Release 8 > 26 > 2020
ARLINGTON, VA -- A bipartisan group of 25 Senators today sent a letter identifying challenges with implementing several dairy-related provisions in the United States-Mexico-Canada Agreement (USMCA). Underscoring USMCA’s importance to the dairy industry, the letter asks the U.
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Chinese Consumers' Attitudes and Usage of Proteins
Research & Data > Research Reports > Research Reports > Market Research Reports > Chinese Consumers Attitudes & Usage Of Proteins
Chinese consumers prioritize improving protein quality over quantity, with a focus on prolonging youth. This research explores the health and wellness views and behaviors of Chinese consumers, with a particular focus on proteins, to identify successful positioning for U.S. milk and whey proteins.
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Korea: The Cheese Market
Research & Data > Archived Research > Archived Research > Korea The Cheese Market
This report examines consumption, production and trade to Korea, with a focus on "post FTA" changes and opportunities. It studies different channels, covers the entire supply chain, and provides a strategic analysis tailored to the needs of the U.S. industry. Both foodservice and retail markets are
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Global Pizza Cheese Landscape MENA
Research & Data > Research Reports > Research Reports > Market Research Reports > Global Pizza Cheese Landscape Mena
As part of a global study on U.S. pizza cheese opportunities in 13 international markets, this chapter highlights why MENA stands out. Strong food service and retail demand, a growing tourism sector, and rising interest in Western cuisine create emerging opportunities, despite moderate trade barrier
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News Release: 04/13/2018
Newsroom > News Releases > News Releases Archives > News Release 04 > 13 > 2018
ARLINGTON, VA - The Office of the U.S. Trade Representative (USTR) yesterday accepted a petition from the National Milk Producers Federation (NMPF) and the U.S. Dairy Export Council (USDEC) to examine India's failure to follow through on its obligations to provide "equitable and reasonable access to
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Strategic Insights
Insights into the needs of international customers. Important market trends captured in key charts. Cutting-edge research focuses on the needs of international customers. This allows U.S. suppliers to capture market opportunities and establish themselves as “best in class.” USDEC staffer
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South Korea International Cheese Demand Landscape
Strategic Insights > Reports > Research Reports > Market Research Reports > South Korea International Cheese Demand Landscape
This chapter, part of a broader study on U.S. cheddar opportunities in 17 international markets, highlights South Korea’s growing demand for cheddar-type cheeses, driven by foodservice expansion, fusion cuisine trends, and favorable trade terms under KORUS. While New Zealand leads in import sh