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Cheese Seasonings for Extruded Snacks
Seasonings for extruded snacks made with cheddar cheese powder, whey solids and buttermilk solids.
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European Union: The Impact of the Removal of Milk Quotas in 2015
Research & Data > Archived Research > Archived Research > European Union The Impact Of The Removal Of Milk Quotas In 2015
A detailed analysis of the likely changes to milk production and product mix as a result of the removal of milk production quotas in 2015.
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All American Brownie
Brownies with added chocolate chips and almonds, made with butter, lactose and sweetened condensed milk.
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Intensive Sport Beverage
Intensive sports beverage, lemon-lime flavored, made with WPI.
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Fresh Chicken Breakfast Sausage
Fresh chicken breakfast sausage with WPC 80 used to replace a portion of the chicken.
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Patent Review: Global Dairy Industry 2005
Research & Data > Archived Research > Archived Research > Patent Review Global Dairy Industry 2005
A listing of worldwide dairy-related patents and their abstracts.
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News Release: 04/11/2016
Newsroom > News Releases > News Releases Archives > News Release 04 > 11 > 2016
WASHINGTON, D.C. – The National Milk Producers Federation, U.S. Dairy Export Council and the International Dairy Foods Association asked members of Congress in a letter today to support the Trans-Pacific Partnership (TPP) agreement while also addressing a number of critical implementation and
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Commitment to Animal Welfare
About Us > Commitment To Animal Welfare
Dairy farmers in the United States, regardless of herd size or farm style, are committed to providing the best care for their herds. Ensuring high animal welfare standards is a cornerstone of U.S. dairy farming. It goes beyond meeting regulatory requirements; it represents a deep-seated belief that
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Global Dairy eBrief - January 29, 2015
Member Services > Periodicals > Global Dairy Ebrief > Gdeb Archives > Global Dairy Ebrief January 29 2015
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Moofu Meatballs
Made with Moofu, a protein-rich meat alternative based on acidified skim milk, these tasty snacks deliver on protein content with up to 16 grams of high-quality protein per serving.