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• Soft Cookie, 50% Reduced-Fat

  Soft cookie, 50% reduced-fat, made with WPC 34 and flavored with natural vanilla and butter flavor.

• Protein-Packed Flatbread

  Each serving of this flatbread contains 28% of the Daily Value for protein (14 grams) and 15% of the Daily Value for calcium, as well as a loads of flavor in every bite.

• Soft-Serve Frozen Yogurt Mix

  Mix for soft-serve frozen yogurt made with SMP, WPC 34 and sweet whey powder.

• Savory Snack

  Savory snack made with SMP and WPC 34 with a dairy powder-based filling.

• WPC-Based Infant Formula

  Infant formula made with lactose and fortified with WPC 34 and skimmed milk powder.

• Chocolate Product with WPC 34

  Chocolate product made with WPC 34 and AMF.

• Protein Brownies

  Brownies made with butter and fortified with WPC 80 for increased protein.

• Nov 5, 2015

  News Release: 11/05/2015

  Newsroom > News Releases > News Releases Archives > News Release 11 > 05 > 2015

  ARLINGTON, VA – The National Milk Producers Federation and the U.S. Dairy Export Council welcome this morning’s release of the full text of the Trans-Pacific Partnership agreement by the Obama administration. The TPP dairy provisions are extremely important to the nation’s dairy in

• High Protein Chocolate Chip Cookie

  High-protein chocolate chip cookie made with WPC 80, butter and SMP.

• Mock Mint Protini

  A protein-infused, non-alcoholic, minty martini cocktail mix.