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• Fresh Chicken Breakfast Sausage

  Fresh chicken breakfast sausage with WPC 80 used to replace a portion of the chicken.

• Low-Fat Pork Sausage

  Pork sausage with reduced-fat and added WPC 34 for one-third less calories.

• Smoked Sausage with WPC 80

  Smoked sausage with lean pork and WPC 80.

• Smoked Sausage with WPC or WPI

  Smoked sausage with added WPC or WPI for improved texture and yield.

• Smoked Sausage

  Smoked sausage made with skimmed milk powder and WPC 80.

• Indonesian Spicy Sausage

  Spicy Indonesian sausage made with WPC 80 for increased cook yield and cost savings,

• 97-Percent Fat-Free Turkey Breakfast Sausage

  Turkey breakfast sausages, 97% fat-free made with WPC 80.

• Surimi Seafood Formula with WPC 80

  Surimi-style seafood product with WPC 80, no added sugar.

• Surimi Seafood Product

  Surimi-style seafood product made with WPC 80 and crab flavoring.

• Bread Pudding for the Ages

  A made-over sweet potato bread pudding with added protein.