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• Sourdough Focaccia Rustico

  A rustic sourdough focaccia bread made with milk, WPC 34 and whey permeate.

• Low-Fat Yogurt Smoothie

  Low-fat yogurt smoothie made with milk and WPC.

• U.S. Mozzarella Focaccia Bread

  Focaccia bread topped with U.S. mozzarella and Italian flavors is a crowd favorite.

• Reduced-Fat French Salad Dressing

  Reduced-fat, French-style salad dressing made with WPC 80.

• Protein-Enriched Brownie

  Brownie made with SMP and WPC for added protein.

• Yogurt Drink

  Yogurt drink with SMP, lactose and WPC 80.

• Chicken Pesto Alfredo Pizza

  U.S. parmesan cheese in a creamy pesto Alfredo sauce makes a wonderful alternative to a red sauce pizza.

• Chai Protein Pudding

  A nutritious treat with 14 grams of protein per serving.

• Custard Eclairs

  Buttery éclairs with a creamy custard filling made with fresh milk, butter and WPC 34.

• Three Cheese and Tomato Toasted Baguette

  This sandwich offers the flavors of tomato and basil surrounded by creamy melted cheese on cheese crusted bread.