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• Jan 1, 2009

  Japan: Dairy Market

  Research & Data > Archived Research > Archived Research > Japan Dairy Market

  Japan is, and has been, a key market for U.S. dairy exporters. From consumers to food service to the bakery sector, Japanese end users utilize a wide variety of dairy ingredients, recognizing dairy as a key component of healthy living. This in-depth report contains a separate analysis of products: C

• Dec 1, 2006

  Literature Review: Off-Flavors in WPC & WPI

  Research & Data > Archived Research > Archived Research > Literature Review Off Flavors In Wpc & Wpi

  Controlling off-flavors in commercial whey protein products is a significant challenge for the dairy industry. This review offers information describing critical steps in WPI manufacturing, explores chemical compounds linked to specific off-flavors, discusses how to resolve and prevent common off-fl

• Apr 7, 2026

  Taiwan Market Snapshot

  Strategic Insights > Reports > Research Reports > Market Research Reports > Market Snapshot_2026 > Taiwan Market Snapshot

  Taiwan is a mature but steadily growing market for U.S. dairy, driven by strong demand in food manufacturing, snacks, and specialized nutrition. High U.S. market share in whey proteins and lactose, combined with ongoing innovation in bakery, confectionery, and functional foods, supports continued gr

• Apr 7, 2026

  Japan Market Snapshot

  Strategic Insights > Reports > Research Reports > Market Research Reports > Market Snapshot_2026 > Japan Market Snapshot

  Japan is a market with consistent demand for high‑quality ingredients and functional dairy products. Strong U.S. market share in lactose and whey proteins, coupled with consumer interest in health, wellness, and premium formulations, supports long‑term market opportunity.

• Feb 6, 2018

  Market Commentary 02-06-18

  Research & Data > Market Information > Market Commentary Archives > Market Commentary > Market Commentary 02 06 18 - by Alan Levitt

  U.S. dairy exporters finished the year strong in December, moving 185,205 tons of milk powder, cheese, butterfat, whey and lactose during the month, the most in more than a year and up 14% from the prior December. U.S. exports were valued at $469 million, up 3%. Exports of nonfat dry milk/skim milk

• Aug 4, 2017

  Market Commentary 08-04-17

  Research & Data > Market Information > Market Commentary Archives > Market Commentary > Market Commentary 08 04 17 - by Alan Levitt

  U.S. dairy exports in the first half of the year were the most in three years, led by record sales of nonfat dry milk/skim milk powder (NDM/SMP) and whey products, and a 24-percent year-over-year gain in cheese exports. Suppliers shipped 950,291 tons of milk powder, cheese, butterfat, whey and lacto

• Marble Cake

  An all-time favorite, have a slice of this perfectly decadent and moist marble cake for a delightful teatime treat.

• Asian Spicy Curry Cookies

  For a savoury treat that is uniquely Asian, indulge in these spicy curry cookies that are sure to tantalize your tastebuds.

• Breakfast Chorizo Pizza

  Eggs and chorizo on a pizza crust with U.S. cheddar and U.S. mozzarella makes a tasty alternative for breakfast.

• Yogurt Barley Soup

  This soup is a good source of protein, with each serving providing 10% of the Daily Value for protein plus other vitamins and minerals.