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Market Commentary 10-06-17
Research & Data > Market Information > Market Commentary Archives > Market Commentary > Market Commentary 10 06 17 - by Alan Levitt
U.S. dairy exports improved in August, posting the second-highest volume in the last 10 months. Cheese led the way and butterfat shipments picked up, offsetting a slowdown in sales of nonfat dry milk/skim milk powder (NDM/SMP), whey products and lactose. Suppliers shipped 164,279 tons of milk powder
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Market Commentary 08-04-17
Research & Data > Market Information > Market Commentary Archives > Market Commentary > Market Commentary 08 04 17 - by Alan Levitt
U.S. dairy exports in the first half of the year were the most in three years, led by record sales of nonfat dry milk/skim milk powder (NDM/SMP) and whey products, and a 24-percent year-over-year gain in cheese exports. Suppliers shipped 950,291 tons of milk powder, cheese, butterfat, whey and lacto
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Marble Cake
An all-time favorite, have a slice of this perfectly decadent and moist marble cake for a delightful teatime treat.
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Asian Spicy Curry Cookies
For a savoury treat that is uniquely Asian, indulge in these spicy curry cookies that are sure to tantalize your tastebuds.
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Breakfast Chorizo Pizza
Eggs and chorizo on a pizza crust with U.S. cheddar and U.S. mozzarella makes a tasty alternative for breakfast.
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Yogurt Barley Soup
This soup is a good source of protein, with each serving providing 10% of the Daily Value for protein plus other vitamins and minerals.
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Gula Melaka and Coconut Cake
A time-honored classic pairing, this Gula Melaka (palm sugar) and coconut cake is definitely a treat for both the young and old.
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Greek-style Yogurt with MPC 80
This formulation is for a Greek-style yogurt made using the fortification method with MPC80 to achieve 10% protein and 2% fat.
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Spicy Cheese Scones
Give your scones a savoury twist with these delicious spicy cheese scones that are both buttery and rich in cheese. Serve warm with soup for a wholesome brunch.
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Pound Cake
Moist and decadent, this classic pound cake is a versatile dessert. Enjoy it as it is or drizzle with honey and serve with berries for added goodness.