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  • U.S. Parmesan Cheese Bread

    This bread is perfect for garlic toast with any pasta or served warm from the oven, hot and buttered.

  • Mediterranean Dressing with U.S. Feta

    Made with U.S. feta and fresh herbs, this dressing is perfect for salads as well as marinades.

  • Pizza Burger Sliders

    These bite-size sandwiches are great for lunch in groups of three or individually as a passed appetizer.

  • Indonesian Burger

    Indonesian-style burger with made with WPC 80 and soy protein isolate for increased yield and cost savings.

  • High Calcium Caramel Candy

    Caramel candies made with SMP, WPC 34 and butter and fortified with milk minerals for added calcium.

  • Pain de Mie with Lactose

    Fine grained white bread for slicing made with high-protein flour and lactose, skimmed milk powder and butter.

  • U.S. Parmesan Puff-Pastry Sticks

    Light and flavorful, these cheesy delights are great as a snack or a side for soups and salads.

  • Member Alert - February 27, 2020

    Member Services > Member Alerts > Archived Member Alerts > Member Alert February 27 2020

    USDA’s Agricultural Marketing Service (AMS) will no longer issue certificates for Vietnam once the goods have shipped.

  • Member Alert - September 17, 2015

    Member Services > Member Alerts > Archived Member Alerts > Member Alert September 17 2015

    Turkey is set to close the market for U.S. dairy products on October 1, 2015.

  • Member Alert - October 19, 2020

    Member Services > Member Alerts > Archived Member Alerts > Member Alert October 19 2020

    The European Union (EU) has published draft certificates for dairy and composite products that are potentially problematic. USDEC is reaching out to members now to ask for you to engage your importers and ask for their participation in the public comment period which ends October 26, 2020.

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