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  • Market Commentary 01-07-20

    Research & Data > Market Information > Market Commentary Archives > Market Commentary > Market Commentary 01 07 20 - by USDEC staff

    U.S. exports continued to improve in November, increasing from prior months and topping year-ago levels for the third straight month. U.S. suppliers shipped 179,113 tons of milk powders, cheese, whey products, lactose and butterfat during the month, the most since March, and up 14% from a year ago.

  • News Release: 7/1/2021

    Newsroom > News Releases > News Releases Archives > News Release 7 > 1 > 2021

    ARLINGTON, VA - To foster further expansion of U.S. dairy exports, the National Milk Producers Federation (NMPF) and the U.S. Dairy Export Council (USDEC) called upon the Biden Administration to seek renewal of Presidential Trade Promotion Authority (TPA) following its expiration today.TPA lays out

  • Our Farmer Funders

    About Us > Our Farmer Funders

    Since the U.S. Dairy Export Council&rsquo;s inception in 1995, dairy farmers have primarily funded our efforts through Dairy Management Inc. and the national checkoff program. Today, milk from 1 in 7 trucks leaving American dairy farms ends up in products and ingredients sold overseas, making export

  • U.S. Dairy Ingredients Seminar

    Export Marketing > Marketing Events > Event Pages > 2023 Event Pages > Us Dairy Ingredients Seminar

    This in-person USDEC seminar for a select group of MENA region food and beverage processors. It will also include the opportunity for USDEC members to meet with buyers from these companies.&nbsp; This in-person USDEC seminar for a select group of MENA region food and beverage processors. It will a

  • News Release: 08/28/2017

    Newsroom > News Releases > News Releases Archives > News Release 08 > 28 > 2017

    GUADALAJARA, Mexico - The U.S. and Mexican dairy industries released a unified list of priorities today that includes modernizing the North American Free Trade Agreement (NAFTA) to solidify their strong dairy market partnership, and addressing concerns about Canadian and European dairy policies. A l

  • News Release: 10/15/2020

    Newsroom > News Releases > News Releases Archives > News Release 10 > 15 > 2020

    ARLINGTON, VA -- Proliant Dairy Ingredients' committed expansion to sell whey permeate to more than 30 countries has earned the Ankeny, Iowa, company the Tom Camerlo Exporter of the Year award.&nbsp;The award is presented by Dairy Foods magazine and sponsored by the U.S. Dairy Export Council (USDE

  • News Release: 11/4/2021

    Newsroom > News Releases > News Releases Archives > News Release 11 > 4 > 2021

    ARLINGTON, VA -&nbsp;The U.S. Dairy Export Council (USDEC) and National Milk Producers Federation (NMPF) applauded the U.S. Department of Agriculture's announcement this week that it has joined the Pathways to Dairy Net Zero initiative as a formal supporter. The dairy groups also welcomed this week'

  • Global Dairy eBrief Exclusive 12/05/2017

    Member Services > Periodicals > Global Dairy Ebrief Exclusives Articles > Archives > Global Dairy Ebrief Exclusive 12 > 05 > 2017 - by Margaret Speich

    These are now provided monthly by Edelman Shanghai as part of the news monitoring we do for issues and crisis management in Asia. We are pleased to extend this information to our wider USDEC membership to serve as a quick and informative compilation of regional headlines and potential trends in As

  • News Release: 02/13/2017

    Newsroom > News Releases > News Releases Archives > News Release 02 > 13 > 2017

    ARLINGTON, VA -&nbsp;The U.S. dairy sector is urging President Donald Trump to discuss Canada's protectionist milk pricing policy during Monday's meeting with Prime Minister Justin Trudeau. The National Milk Producers Federation (NMPF), the U.S. Dairy Export Council (USDEC), the International Dairy

  • News Release: 1/07/2022

    Newsroom > News Releases > News Releases Archives > News Release 1 > 07 > 2022

    ARLINGTON, VA -&nbsp;A judicial ruling has determined that &ldquo;gruyere&rdquo; is a generic style of cheese that can come from anywhere. The decision reaffirms that all cheesemakers, not just those in France or Switzerland, can continue to create and market cheese under this common name. In the j

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