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Colombia Ingredients Training Workshops
Export Marketing > Marketing Events > Event Pages > 2023 Event Pages > Colombia Ingredients Training Workshops
In collaboration with the Colombian food technology association INTAL, USDEC will conduct three ingredients training workshops for the yogurt and local fresh cheese sectors. Participants from small-to-medium sized Colombian processors will learn through both classroom and hands-on training why and h
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Member Alert - April 11, 2024
Member Services > Member Alerts > Member Alerts > Member Alert April 11 2024
The EU continues to modify how it is implementing its regulation relating to restrictions on the use of specific antimicrobials both within the EU and by trading partners. In a meeting with third countries last month, officials from the European Commission's (EC) Directorate General of Health (DG SA
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News Release: 06/18/2015
Newsroom > News Releases > News Releases Archives > News Release 06 > 18 > 2015
CONTACTS: Chris Galen, NMPFPHONE: (703) 243-6111FAX: 703-841-9328cgalen@nmpf.org Alan Levitt, USDECPHONE: (703) 528-4801FAX: 703-528-3705alevitt@usdec.org ARLINGTON, VA – The National Milk Producers Federation and the U.S. Dairy Export Council today thanked the House of Representatives
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News Release: 11/14/2025
Newsroom > News Releases > News Releases > News Release 11 > 14 > 2025
ARLINGTON, VA – The U.S. Dairy Export Council and the National Milk Producers Federation (NMPF) praised yesterday’s announcement of new trade frameworks with Argentina, Ecuador, El Salvador and Guatemala. which collectively position U.S. dairy exporters for further gains in the Wes
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News Release: 04/30/2021
Newsroom > News Releases > News Releases Archives > News Release 04 > 30 > 2021
ARLINGTON, VA – The Consortium for Common Food Names (CCFN), National Milk Producers Federation (NMPF) and U.S. Dairy Export Council (USDEC) today commended Ambassador Katherine Tai and U.S. Trade Representative Office staff, as well as the U.S. Department of Agriculture and other
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Korea Market for Dairy Products
Research & Data > Archived Research > Archived Research > Korea Market For Dairy Products
This report examines how U.S. exporters can take advantage of growing opportunities for cheese, whey-based ingredients and lactose in South Korea.
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Nanofiltration and Other New Technology for the Dairy Industry
Research & Data > Archived Research > Archived Research > Nanofiltration & Other New Technology For The Dairy Industry
Focuses on filtration and separation technologies. Examines the future of dairy processing technology, provides an overview of technology initiators, determines technological benefits, and identifies U.S. technology supply companies.
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Taiwan: Cheese Market
Research & Data > Archived Research > Archived Research > Taiwan Cheese Market
Highlights Taiwan's cheese consumption and imports through 2006, as well as examines channels of distribution and end-uses. Compares the competitive situation of various suppliers and reviews opportunities for U.S. suppliers.
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Colombia: The Market for Dairy Ingredients and Cheese
Research & Data > Archived Research > Archived Research > Colombia The Market For Dairy Ingredients & Cheese
This report analyzes the Colombian dairy market, highlighting likely opportunities for U.S. suppliers in both the ingredients and cheese sectors.
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China & Hong Kong: Cheese Market
Research & Data > Archived Research > Archived Research > China & Hong Kong Cheese Market
Covers imports through 2006, domestic consumption, data and trends, retail, foodservice & industrial channels, and U.S. export prospects to China and Hong Kong.