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  • Mexico Labeling Regulation: New Port-of-Entry Enforcement Guidelines

    Market Access & Regulatory Affairs > Hot Topics Folder > Hot Topics > Hot Topics > Mexico Labeling Regulation New Port Of Entry Enforcement Guidelines

    USDEC has learned that, on October 1, 2020, the Mexican government published in the Diario Oficial (DOF) an amendment to the regulations governing the mechanisms to demonstrate compliance with technical regulations (“NOMs Annex”) to include the amendment to NOM-051-SCFI/SSA1-2010 (also known as “fro

  • Mexico Labeling Changes Forthcoming

    Market Access & Regulatory Affairs > Hot Topics Folder > Hot Topics > Hot Topics > Mexico Labeling Changes Forthcoming

    Mexico&rsquo;s new front of pack (FOP) nutritional labeling regulations enter into force on June 30, 2015. The most significant change with the new regulations is the mandate to include an FOP nutrition label with information icons on saturated fat, other fat, sugar, sodium, and energy as a percenta

  • Mexico Labeling Changes Forthcoming

    Market Access & Regulatory Affairs > Hot Topics Folder > Hot Topics > Hot Topics > Mexico Labeling Changes Forthcoming X1434

    Mexico&rsquo;s new front of pack (FOP) nutritional labeling regulations enter into force on June 30, 2015. The most significant change with the new regulations is the mandate to include an FOP nutrition label with information icons on saturated fat, other fat, sugar, sodium, and energy as a percenta

  • Whey Usage Segmentation

    Strategic Insights > Reports > Research Reports > Market Research Reports > Whey Usage Segmentation

    Our latest study dives deeply into the global whey complex, providing a detailed analysis of usage patterns by geography, user, and application through 2027. Covering key producing and consuming markets this research uncovers insights into the consumption and application of Whey Permeate, Sweet/Dry

  • Member Alert - February 3, 2021

    Member Services > Member Alerts > Archived Member Alerts > Member Alert February 3 2021

    China has been stepping up its efforts to prevent and control the spread of COVID through international products and packaging materials. The Joint COVID Prevention and Control Task Force under China's State Council issued a series of technical guidelines and work plans beginning in the last quarter

  • Draft Mexican Cheese Conformity Assessment (NOM-223) Published for Public Comments

    Market Access & Regulatory Affairs > Hot Topics Folder > Hot Topics > Hot Topics > Draft Mexican Cheese Conformity Assessment (Nom 223) Published For Public Comments

    The Mexican government has published the draft cheese conformity assessment procedure related to the new compositional technical regulation issued for cheese last year

  • Market Commentary 10-27-16

    Research & Data > Market Information > Market Commentary Archives > Market Commentary > Market Commentary 10 27 16 - by Alan Levitt

    steve spencer 16.00 News of declining milk production in various parts of the world has been prominent for at least six months &ndash; and will continue to make headlines in the months ahead &ndash; but USDEC is steadfast in its belief that supplies will remain ahead of current d

  • Test Market Commentary 6

  • Expo IAlimentos

    Export Marketing > Marketing Events > Event Pages > 2025 Event Pages > Expo Ialimentos

    As the preeminent food ingredient show in Colombia, Expo IAlimentos offers an unmatched opportunity to engage with ingredient buyers and end-users in the market.USDEC's booth at IAlimentos will have 6 spaces available for members to co-exhibit. Below is the number of remaining spaces available. To r

  • Market Commentary 11-04-15

    Research & Data > Market Information > Market Commentary Archives > Market Commentary > Market Commentary 11 04 15 - by Alan Levitt

    Global markets rallied in August and September, as fears of supply shortages out of New Zealand brought buyers off the sidelines to re-stock their cupboards at bargain-basement prices. After slumping to levels unseen in more than a decade, world benchmark milk powder prices increased 40-60 percent f

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