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News Release: 8/13/2020
Newsroom > News Releases > News Releases Archives > News Release 8 > 13 > 2020
ARLINGTON, VA -- A bipartisan coalition of House lawmakers today sent a letter urging the U.S. government to proactively enforce the United States-Mexico-Canada Agreement's (USMCA) dairy-related provisions. This letter is being applauded by the U.S. dairy industry, as the benefits that
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News Release: 11/3/2020
Newsroom > News Releases > News Releases Archives > News Release 11 > 3 > 2020
Arlington, VA - The U.S. dairy industry commended the U.S. Trade Representative (USTR) for using its review of Indonesia’s Generalized System of Preferences (GSP) status to hold Indonesia accountable for issues that had threatened the smooth flow of U.S. dairy exports. USTR announced yesterday
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News Release: 5/15/2014
Newsroom > News Releases > News Releases Archives > News Release 5 > 15 > 2014
CONTACTS: Peggy Armstrong, IDFA(202) 220-3508 Christopher Galen, NMPF(703) 243-6111 Alan Levitt, USDEC(703) 528-3049 Arlington, VA A bipartisan group of 177 members of the U.S. House of Representatives today urged the Obama administration to use the transatlantic trade talks with the Europ
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Market Commentary 05-04-16
Research & Data > Market Information > Market Commentary Archives > Market Commentary > Market Commentary 05 04 16 - by Alan Levitt
U.S. dairy exports in March were lower across the board, with overall volume and value down more than 20 percent from March 2015, when shipments were partially inflated by resolution of the West Coast port slowdown. U.S. exporters shipped 140,759 tons of milk powders, cheese, butterfat, whey and lac
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Market Commentary 08-08-16
Research & Data > Market Information > Market Commentary Archives > Market Commentary > Market Commentary 08 08 16 - by Alan Levitt
U.S. exporters shipped 161,882 tons of milk powders, cheese, butterfat, whey and lactose in June, up 5 percent from a year ago and the highest figure since May 2015. Gains were led by record shipments of whey protein concentrate (including HS codes 04041005 and 040410085), offsetting declines in all
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Market Commentary 05-04-18
Research & Data > Market Information > Market Commentary Archives > Market Commentary > Market Commentary 05 04 18 - by Marc A.H. Beck
U.S. dairy export volume reached an all-time high in February (on a daily-average basis), led by a rebound in ingredient sales to Southeast Asia, record lactose exports to China and broad-based increases in overseas sales of cheese. Suppliers shipped 204,453 tons of milk powder, cheese, butterfat,wh
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Jeffrey McNeill
Member Services > International Representatives > International Representatives > Jeffrey Mcneill X9026
How I Help USDEC Members Japan is one of the largest importers of dairy products in the world. We provide you with market intelligence about the Japanese market and help facilitate U.S. dairy exports. We brief visiting USDEC members about current trends in the marketplace and help promote the use of
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Global Dairy eBrief Exclusive 07/26/2018
Member Services > Periodicals > Global Dairy Ebrief Exclusives Articles > Archives > Global Dairy Ebrief Exclusive 07 > 26 > 2018 - by Kristi Saitama
The Memorandum of Understanding (MOU) signed by USDEC and China's Jiangnan University looms even larger today than it did four months ago when it was initialed. China's retaliatory tariffs on hundreds of U.S. products, including dairy, are likely to put U.S. suppliers at a greater competitive di
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News Release: 6/14/2021
Newsroom > News Releases > News Releases Archives > News Release 6 > 14 > 2021
ARLINGTON, VA. - The U.S. Dairy Export Council (USDEC) and National Milk Producers Federation (NMPF) today thanked congressional leaders seeking to prevent trade disruptions of U.S. dairy exports to the European Union (EU). Representatives Ron Kind (D-WI), Jackie Walorski (R-IN), Jim Costa (D-C
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Results of the 2023 JU Student Competition
Export Marketing > Marketing Events > Event Pages > 2023 Event Pages > Results Of The 2023 Ju Student Competition
Dairy ingredient innovation shines at 5th Annual JU Student New Product Competition. Saturday, Oct. 21, marked the final round of the 5th Annual Jiangnan University (JU) Student Food and Beverage (F&B) Innovation Competition, one of the components of the USDEC-JU partnership. "The event allows