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Cheesy Stuffed Sweet Potatoes
The sweet and savory flavors of these potatoes are a perfect complement to roasted chicken or lamb.
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Yogurt-Dipped Peach Snack Bar
This snack bar is a convenient way to add whey protein to the diets of on-the-go consumers.
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Bolu Gulung
Buttery filled cake similar to a Swiss-type roll made with AMF, WPC 80 and skimmed milk powder.
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Reduced-Fat Vanilla Icing
Reduced-fat vanilla-flavored icing with a smooth consistency and made with SMP and WPC 80.
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Pizza Burger Sliders
These bite-size sandwiches are great for lunch in groups of three or individually as a passed appetizer.
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Ham and Spinach Pizza
This pizza puts a sophisticated twist on the traditional, while delivering full flavors and melted cheesy goodness!
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Lapis Surabaya
A rich, buttery cake with yellow cake, brown cake and jam layers made with AMF, WPC 80 and lactose.
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Frozen Matcha Dairy Bar
Healthy snacking gets a new twist with a high-protein, dairy-rich frozen delight. These unique frozen sandwiches feature a filling based on Greek yogurt and milk protein isolate, flavored with matcha green tea and wedged between crispy oat wafers.
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Food Ingredients South America 2026
Member Services > Meetings & Webinars > Event Pages > Food Ingredients South America 2026
Food Ingredients South America (FISA) is the largest event in the food and beverage industry in South America, attended primarily by food and beverage processors from Brazil, but drawing attendees from the broader region. USDEC's booth at Food Ingredients South America will have spaces available fo
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Food Additive Provision
Market Access & Regulatory Affairs > Export Guide Country Dashboard > Navigation Items > Glossary > Items > Food Additive Provision
The conditions of use for food Additive are specified in the Codex CSFA- These include: the application of the General Principle: for the use of Food Additives (Section 3), Food Manufacturing Practices (Section 3.3), the maximum level of use, the category and any special conditions as described in t