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• Cranberry Orange Bran Muffin

  Bran muffins made with WPC 80 and cranberry pieces, flavored with orange peel.

• High Protein Chocolate Chip Cookie

  High-protein chocolate chip cookie made with WPC 80, butter and SMP.

• Chicken Breast Formula with WPC

  Thermally processed chicken breast with WPC 80 for improved cooked yield and reduced-cost.

• Indonesian Spicy Sausage

  Spicy Indonesian sausage made with WPC 80 for increased cook yield and cost savings,

• Reduced-Fat French Salad Dressing

  Reduced-fat, French-style salad dressing made with WPC 80.

• Protein-Fortified Low-Fat Strawberry Drinkable Yogurt

  Low-fat, drinkable strawberry-flavored yogurt fortified with WPC 80.

• Tangy-Orange Nutritional Beverage Dry Mix

  Orange-flavored acidic nutritional beverage mix made with WPC 80 and sweet whey powder.

• Fat-Free Calcium Fortified Stirred Yogurt

  Fat-free, calcium-fortified stirred yogurt made with milk, WPC 80 and milk calcium.

• Dry Acidic Nutritional Beverage Meal Replacement Mix

  Dry acidic nutritional beverage meal replacement mix made with SMP, WPC 80 and milk minerals.

• Feb 5, 2018

  Global Dairy eBrief Exclusive 02/05/2018

  Member Services > Periodicals > Global Dairy Ebrief Exclusives Articles > Archives > Global Dairy Ebrief Exclusive 02 > 05 > 2018 - by Margaret Speich

  These are now provided monthly by Edelman Shanghai as part of the news monitoring we do for issues and crisis management in Asia. We are pleased to extend this information to our wider USDEC membership to serve as a quick and informative compilation of regional headlines and potential trends in As