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• Jul 23, 2025

  News Release: 7/23/2025

  Newsroom > News Releases > News Releases > News Release 7 > 23 > 2025

  ARLINGTON, VA – The U.S. Dairy Export Council (USDEC), the National Milk Producers Federation (NMPF) and the Consortium for Common Food Names (CCFN) applauded the announcement late yesterday of a new trade framework between the United States and Indonesia that eliminates tariffs on the vast m

• Sep 8, 2015

  Member Alert - September 8, 2015

  Member Services > Member Alerts > Archived Member Alerts > Member Alert September 8 2015

  The new Colombian plant registration requirements that could have closed the market on September 12 were canceled.

• Mar 17, 2021

  News Release: 3/17/2021

  Newsroom > News Releases > News Releases Archives > News Release 3 > 17 > 2021

  Arlington, VA - The U.S. Dairy Export Council (USDEC) and the National Milk Producers Federation (NMPF) applaud the Senate's confirmation of Katherine Tai as the next United States Trade Representative. "The U.S. Dairy Export Council welcomes the swift appointment of Ms. Tai as the new U.S. Tra

• U.S. Coalition to Promote Agricultural Exports Letter to Senate Ag Approps on MAP & FMD Funding 3.30.2023

  Trade Policy > Letters > Items > Us Coalition To Promote Agricultural Exports Letter To Senate Ag Approps On Map & Fmd Funding 3302023

• U.S. Coalition to Promote Agricultural Exports Letter to House Ag Approps on MAP & FMD Funding 3.30.2023

  Trade Policy > Letters > Items > Us Coalition To Promote Agricultural Exports Letter To House Ag Approps On Map & Fmd Funding 3302023

• Aug 23, 2024

  ATO Shenyang's U.S. Ingredients Bakery Training

  Export Marketing > Marketing Events > Event Pages > 2024 Event Pages > Ato Shenyangs Us Ingredients Bakery Training

  USDEC signed up for ATO Shenyang's U.S. Ingredients Bakery Training on Aug. 23-25 in Harbin. The ATO is collaborating with the Harbin New East Cuisine Training School to promote the use of high-quality U.S. baking ingredients to 60 students/future bakers. The event includes baking demos with U.S. in

• U.S. Parmesan Cheese Bread

  This bread is perfect for garlic toast with any pasta or served warm from the oven, hot and buttered.

• U.S. Cream Cheese and Smoked Salmon Dip

  Cream cheese and sour cream add a creamy balance to the full flavored Smoked Salmon.

• U.S. Parmesan Onion Chips

  A great high protein snack! These chips are crispy and cheesy with a caramelized onion flavor.

• U.S. Aged Provolone and Dried Fruit Triangles

  The dried fruit and aged provolone create a unique sweet and savory combination!