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  • Global Dairy eBrief Exclusive 01/02/2018

    Member Services > Periodicals > Global Dairy Ebrief Exclusives Articles > Archives > Global Dairy Ebrief Exclusive 01 > 02 > 2018 - by Tom Vilsack

    Dear USDEC Members,&nbsp; U.S. dairy exports are on track to gain in both value and volume in 2017. The final numbers won't be tallied until next month. But this much is certain: We are on our way to our goal and destination of "The Next 5%." Year-end numbers will not break records (up 16 percent

  • Global Dairy eBrief Exclusive 7/09/2020

    Member Services > Periodicals > Global Dairy Ebrief Exclusives Articles > Global Dairy Ebrief Exclusive 7 > 09 > 2020 - by Alan Levitt and William Loux

    Rebound in cheese exports is a pleasant surprise. But among other products, where is the growth? In this week's episode of Market Talk, we take a deeper dive into the May trade data, looking at what drove cheese exports in May, and which ingredient markets are posting the most growth ... and declin

  • News Release: 11/3/2020

    Newsroom > News Releases > News Releases Archives > News Release 11 > 3 > 2020

    Arlington, VA - The U.S. dairy industry commended the U.S. Trade Representative (USTR) for using its review of Indonesia&rsquo;s Generalized System of Preferences (GSP) status to hold Indonesia accountable for issues that had threatened the smooth flow of U.S. dairy exports. USTR announced yesterday

  • News Release: 03/29/2018

    Newsroom > News Releases > News Releases Archives > News Release 03 > 29 > 2018

    Improved FTA Addresses Several Dairy Concerns ARLINGTON, VA - The National Milk Producers Federation (NMPF) and the U.S. Dairy Export Council (USDEC) today applauded the Trump Administration's swift and effective negotiation with South Korea regarding the terms and implementation of the U.S.-Korea

  • Market Commentary 05-04-16

    Research & Data > Market Information > Market Commentary Archives > Market Commentary > Market Commentary 05 04 16 - by Alan Levitt

    U.S. dairy exports in March were lower across the board, with overall volume and value down more than 20 percent from March 2015, when shipments were partially inflated by resolution of the West Coast port slowdown. U.S. exporters shipped 140,759 tons of milk powders, cheese, butterfat, whey and lac

  • Market Commentary 01-15-16

    Research & Data > Market Information > Market Commentary Archives > Market Commentary > Market Commentary 01 15 16 - by Alan Levitt

    It's been a tough year for global dairy markets. The pendulum that swings between supply and demand swung way too high to the supply side and now appears to be defying gravity. While we know it will swing back, its force and timing remain unclear. "What we have today is most likely what we will have

  • U.S. Dairy Brand Health Buyer Assessment

    Research & Data > Research Reports > Research Reports > Market Research Reports > Us Dairy Brand Health Buyer Assessment

    This study provides insight into how U.S. dairy is perceived through the lens of current and prospective international buyers in key export markets.

  • U.S. Dairy Industry: Export Supply Chain & Logistics Management

    Research & Data > Archived Research > Archived Research > Us Dairy Industry Export Supply Chain & Logistics Management

    This report highlights logistical issues that face U.S. exporters. It provides analysis, recommendations and includes case studies on competitive markets.

  • Ingredient Training Workshops - Guatemala

    Export Marketing > Marketing Events > Event Pages > 2025 Event Pages > Ingredient Training Workshops Guatemala

    USDEC will host three in-country workshops in Guatemala City from Jan. 27-29 to train participants on how and why&nbsp;to use U.S. dairy ingredients to manufacture native Guatemalan cheeses/dairy products. Classroom and hands-on sessions will be featured. Participants will primarily include small- t

  • Ingredient Training Workshops - Guatemala

    Member Services > Meetings & Webinars > Event Pages > Ingredient Training Workshops Guatemala

    USDEC will host three in-country workshops in Guatemala City from Jan. 27-29 to train participants on how and why&nbsp;to use U.S. dairy ingredients to manufacture native Guatemalan cheeses/dairy products. Classroom and hands-on sessions will be featured. Participants will primarily include small- t

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