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  • Global Dairy eBrief Exclusive 09/12/2018

    Member Services > Periodicals > Global Dairy Ebrief Exclusives Articles > Archives > Global Dairy Ebrief Exclusive 09 > 12 > 2018 - by Margaret Speich

    Hisao Fukuda&rsquo;s efforts to facilitate U.S. dairy exports to Japan predate even the founding of USDEC. Few could claim the relationships he&rsquo;s formed over his long and varied experience with U.S. dairy and his knowledge and expertise with the Japanese food industry and consumers. So when

  • Global Dairy eBrief Exclusive 09/11/2019

    Member Services > Periodicals > Global Dairy Ebrief Exclusives Articles > Global Dairy Ebrief Exclusive 09 > 11 > 2019 X12754

    Dear Members: I am pleased to report that the Chinese government today announced plans to unilaterally waive retaliatory tariffs on 16 products impacted by the U.S.-China trade war. Among those products is permeate for feed use. Beginning Sept. 17, 2019, and running through Sept. 16, 2020 (barring

  • News Release: 2/7/2023

    Newsroom > News Releases > News Releases > News Release 2 > 7 > 2023

    ARLINGTON, VA - U.S. dairy exports set new volume and value records again in 2022 despite rampant inflation and a host of other challenges to international trade. It was the third straight record year for volume and the second for value. Export volume on a milk solids equivalent (MSE) basis increas

  • U.S. Dairy Protein Innovation Seminar - Japan

    Export Marketing > Marketing Events > Event Pages > 2024 Event Pages > Us Dairy Protein Innovation Seminar Japan

    USDEC will be hosting a U.S. Dairy Protein Innovation trade seminar themed "U.S. Dairy Industry 3.0 - Evolving Protein Ingredient Capacity and Future Horizons for New Product Innovation" in Tokyo targeting R&amp;D and management staff of health and wellness focused food and beverage manufacturers, i

  • Market Commentary 03-07-17

    Research & Data > Market Information > Market Commentary Archives > Market Commentary > Market Commentary 03 07 17 X8645 - by Alan Levitt

    In January, U.S. dairy export volume topped prior-year levels for the eighth straight month, paced by continued gains in sales of milk powder and whey products. Suppliers shipped 149,864 tons of milk powders, cheese, butterfat, whey and lactose during the month, 11 percent greater than a year ago. O

  • U.S. Dairy's Future Depends on Trade

    Trade Policy > Factsheets > Items > Us Dairys Future Depends On Trade X22437

  • News Release: 05/31/2019

    Newsroom > News Releases > News Releases Archives > News Release 05 > 31 > 2019

    ARLINGTON, VA -&nbsp;After celebrating the&nbsp;removal&nbsp;of&nbsp;Mexico's retaliatory&nbsp;tariffs earlier this month&nbsp;and the momentum that lent to support passage of the&nbsp;U.S.-Mexico-Canada Agreement,&nbsp;the&nbsp;U.S. Dairy Export Council&nbsp;expressed&nbsp;serious concern about&nbs

  • Results of the 2023 JU Student Competition

    Export Marketing > Marketing Events > Event Pages > 2023 Event Pages > Results Of The 2023 Ju Student Competition

    Dairy ingredient innovation shines at 5th Annual JU Student New Product Competition. Saturday, Oct. 21, marked the final round of the 5th Annual Jiangnan University (JU) Student Food and Beverage (F&amp;B) Innovation Competition, one of the components of the USDEC-JU partnership. "The event allows

  • News Release: 02/26/2019

    Newsroom > News Releases > News Releases Archives > News Release 02 > 26 > 2019

    ARLINGTON, VA - A new study commissioned by the U.S. Dairy Export Council and the Consortium for Common Food Names forecasts severe consequences for U.S. cheese exports if the European Union (EU) is successful in further expanding restrictions on the use of generic terms such as parmesan, asiago and

  • News Release: 01/30/2019

    Newsroom > News Releases > News Releases Archives > News Release 01 > 30 > 2019

    ARLINGTON, VA - A study released today by the U.S. Dairy Export Council projects new trade agreements between Japan and other countries will put U.S. dairy exports at a competitive disadvantage, resulting in lost U.S. sales of $5.4 billion over 21 years. The Japanese dairy market, the fourth largest

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