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  • Market Commentary 06-27-17

    Research & Data > Market Information > Market Commentary Archives > Market Commentary > Market Commentary 06 27 17 - by Alan Levitt

    After nearly three years of oversupply and limited upside price risk, buyers have been lulled into a sense of supply security. Thus traders were caught by surprise by a global shortage of butterfat this spring, sending hand-to-mouth buyers into a panic to cover current and second-half needs. Low SM

  • Member Visit: Korea and Japan

    Export Marketing > Marketing Events > Event Pages > 2024 Event Pages > Member Visit Korea & Japan

    In May, USDEC will be hosting a week-long member delegation visit to Korea and Japan, two high-priority export markets for U.S. dairy proteins with high consumer health consciousness and rapidly aging societies. In May, USDEC is hosting a week-long member delegation visit to Korea and Japan, two hig

  • News Release: 07/11/2018

    Newsroom > News Releases > News Releases Archives > News Release 07 > 11 > 2018

    WASHINGTON, DC-&nbsp;Three national organizations representing dairy farmers and dairy foods companies said that the current and past administrations, as well as the dairy industry, strongly support long-standing recommendations stressing the importance of breastfeeding, while emphasizing the benefi

  • News Release: 04/30/2021

    Newsroom > News Releases > News Releases Archives > News Release 04 > 30 > 2021

    ARLINGTON, VA &ndash;&nbsp;The Consortium for Common Food Names (CCFN), National Milk Producers Federation (NMPF) and U.S. Dairy Export Council (USDEC) today commended Ambassador Katherine Tai and U.S. Trade Representative Office staff, as well as the U.S. Department of Agriculture and other

  • Korea Market for Dairy Products

    Research & Data > Archived Research > Archived Research > Korea Market For Dairy Products

    This report examines how U.S. exporters can take advantage of growing opportunities for cheese, whey-based ingredients and lactose in South Korea.

  • Nanofiltration and Other New Technology for the Dairy Industry

    Research & Data > Archived Research > Archived Research > Nanofiltration & Other New Technology For The Dairy Industry

    Focuses on filtration and separation technologies. Examines the future of dairy processing technology, provides an overview of technology initiators, determines technological benefits, and identifies U.S. technology supply companies.

  • Taiwan: Cheese Market

    Research & Data > Archived Research > Archived Research > Taiwan Cheese Market

    Highlights Taiwan's cheese consumption and imports through 2006, as well as examines channels of distribution and end-uses. Compares the competitive situation of various suppliers and reviews opportunities for U.S. suppliers.

  • Colombia: The Market for Dairy Ingredients and Cheese

    Research & Data > Archived Research > Archived Research > Colombia The Market For Dairy Ingredients & Cheese

    This report analyzes the Colombian dairy market, highlighting likely opportunities for U.S. suppliers in both the ingredients and cheese sectors.

  • China & Hong Kong: Cheese Market

    Research & Data > Archived Research > Archived Research > China & Hong Kong Cheese Market

    Covers imports through 2006, domestic consumption, data and trends, retail, foodservice &amp; industrial channels, and U.S. export prospects to China and Hong Kong.

  • China: Dairy Ingredient Market

    Research & Data > Archived Research > Archived Research > China Dairy Ingredient Market

    This report reviews the market for imported dairy ingredients in China, projects future demand and recommends strategic options for U.S. suppliers to build their businesses.

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