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Market Commentary 01-07-20
Research & Data > Market Information > Market Commentary Archives > Market Commentary > Market Commentary 01 07 20 - by USDEC staff
U.S. exports continued to improve in November, increasing from prior months and topping year-ago levels for the third straight month. U.S. suppliers shipped 179,113 tons of milk powders, cheese, whey products, lactose and butterfat during the month, the most since March, and up 14% from a year ago.
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Global Dairy eBrief Exclusive 08/13/2019
Member Services > Periodicals > Global Dairy Ebrief Exclusives Articles > Global Dairy Ebrief Exclusive 08 > 13 > 2019 - by Mark O'Keefe and Margaret Speich
"More, new and better” is not just a catchy slogan introduced by U.S. Dairy Export Council President and CEO Tom Vilsack this year. It captures the thrust of what USDEC is doing for its members in markets around the world to push toward “The Next 5%,” the dairy industry goal to
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Market Commentary 02-06-18
Research & Data > Market Information > Market Commentary Archives > Market Commentary > Market Commentary 02 06 18 - by Alan Levitt
U.S. dairy exporters finished the year strong in December, moving 185,205 tons of milk powder, cheese, butterfat, whey and lactose during the month, the most in more than a year and up 14% from the prior December. U.S. exports were valued at $469 million, up 3%. Exports of nonfat dry milk/skim milk
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Global Dairy eBrief Exclusive 8/18/2020
Member Services > Periodicals > Global Dairy Ebrief Exclusives Articles > Global Dairy Ebrief Exclusive 8 > 18 > 2020 - by Alan Levitt and William Loux
Global trade posted historic growth in June - up nearly 19% on a solids basis. Demand was robust across all products, especially dairy ingredients, and from most importing markets in the Eastern Hemisphere. What drove the demand? We believe it was importers buying ahead, building cushion stocks. I
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U.S. Dairy Ingredient Supply and Outlook Workshop
Export Marketing > Marketing Events > Event Pages > 2024 Event Pages > Us Dairy Ingredient Supply & Outlook Workshop
A packed audience of 51 importers and procurement/purchasing staff from major Japanese food and beverage makers attended USDEC's U.S. Dairy Protein Trends and Outlook Workshop on Nov. 5 in Tokyo. Location: Hotel New Otani On November 5, 2024, USDEC will be hosting a U.S. Dairy Ingredient Supply and
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Hearty Breakfast Burritos with U.S. Pepper Jack
A Mexican favorite with a breakfast twist!
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News Release: 3/11/2014
Newsroom > News Releases > News Releases Archives > News Release 3 > 11 > 2014
CONTACTS: Chris Galen, NMPFPHONE: (703) 243-6111FAX: 703-841-9328cgalen@nmpf.org Alan Levitt, USDECPHONE: (703) 528-4801FAX: 703-528-3705alevitt@usdec.org Arlington, VA A bipartisan majority of the U.S. Senate weighed in this week on the importance of rejecting European Union efforts to restr
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News Release: 10/04/2019
Newsroom > News Releases > News Releases Archives > News Release 10 > 04 > 2019
Madison, Wis. - Oct. 4, 2019 - Despite a lingering trade war with China, U.S. Dairy Export Council (USDEC) President and CEO Tom Vilsack listed reasons today for dairy farmers to be optimistic about the long-term growth of U.S. dairy exports, especially in high-demand markets in the Middle Eas
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Global Dairy eBrief Exclusive 5/4/2020
Member Services > Periodicals > Global Dairy Ebrief Exclusives Articles > Global Dairy Ebrief Exclusive 5 > 4 > 2020 - by Tom Vilsack
Dear USDEC Members, Today, a new chapter at USDEC begins with the announcement of Krysta Harden as Interim Chief Operating Officer. Krysta will partner with me to provide leadership and management of the important day-to-day operations of USDEC. Krysta grew up on a farm and has spent much of her car
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Global Dairy eBrief Exclusive 04/04/2018
Member Services > Periodicals > Global Dairy Ebrief Exclusives Articles > Archives > Global Dairy Ebrief Exclusive 04 > 04 > 2018 - by Mark O'Keefe
U.S. Dairy Export Council President and CEO Tom Vilsack woke up in his room at Chicago's Swissôtel with a confident, dynamic and forward-looking word on his mind: Optimism. As he considered the domestic and global challenges facing the U.S. dairy industry, Vilsack altered his word choice. "I