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• Apr 25, 2018

  News Release: 04/25/2018 (2)

  Newsroom > News Releases > News Releases Archives > News Release 04 > 25 > 2018 (2)

  Washington, D.C. - U.S. dairy groups today commended the bipartisan efforts of 68 members of Congress who encouraged the U.S. Trade Representative to eliminate Canada's tariffs on U.S. dairy exports and its protectionist pricing policies during the North American Free Trade Agreement (NAFTA) ne

• Nov 14, 2017

  Global Dairy eBrief Exclusive 11/14/2017

  Member Services > Periodicals > Global Dairy Ebrief Exclusives Articles > Archives > Global Dairy Ebrief Exclusive 11 > 14 > 2017 - by Margaret Speich

  In the last 20 years, U.S. dairy exports have gone from less than $1 billion a year to nearly $5 billion. That growth has benefitted everyone in the U.S. dairy industry, including U.S. Dairy Export Council (USDEC) member companies. At the Oct. 17 USDEC Board of Directors and Annual Membership Meet

• Nov 20, 2018

  Global Dairy eBrief Exclusive 11/20/2018

  Member Services > Periodicals > Global Dairy Ebrief Exclusives Articles > Archives > Global Dairy Ebrief Exclusive 11 > 20 > 2018 - by Nina Bakht Halal

  Middle East/North Africa (MENA) dairy import demand has come back very strong in 2018. In the first eight months of the year, imports of milk powder, cheese, butterfat and whey were up 15 percent from the prior year, and U.S. volume was up 62 percent. The region is characterized by rapid industria

• Mar 25, 2026

  Healthy Snacking Workshop

  Member Services > Meetings & Webinars > Event Pages > Healthy Snacking Workshop

  On March 25-26, 2026, USDEC will host a Healthy Snacking Workshop at the U.S. Center for Dairy Excellence (U.S. CDE) in Singapore. This two-day event will give Southeast Asian formulators an in-depth look at healthy snack applications using U.S. dairy ingredients. The workshop will highlight the fun

• Jun 15, 2017

  News Release: 06/15/2017

  Newsroom > News Releases > News Releases Archives > News Release 06 > 15 > 2017

  Memorandum of Understanding Between FDA and the Chinese Government Outlines Registration Process for U.S. Dairy Food Facilities   WASHINGTON, D.C. - The United States and China signed a Memorandum of Understanding (MOU) Thursday that will increase access to China for more than 200 U.S. dairy ex

• Sep 6, 2017

  Market Commentary 09-06-17

  Research & Data > Market Information > Market Commentary Archives > Market Commentary > Market Commentary 09 06 17 - by Alan Levitt

  After 12 straight months of year-over-year growth, U.S. dairy export volumes declined July. Suppliers shipped 147,419 tons of milk powder, cheese, butterfat, whey and lactose during the month, down 1 percent from last year and the lowest since January. Exports of nonfat dry milk/skim milk powder (ND

• Nov 5, 2024

  U.S. Dairy Ingredient Supply and Outlook Workshop

  Export Marketing > Marketing Events > Event Pages > 2024 Event Pages > Us Dairy Ingredient Supply & Outlook Workshop

  A packed audience of 51 importers and procurement/purchasing staff from major Japanese food and beverage makers attended USDEC's U.S. Dairy Protein Trends and Outlook Workshop on Nov. 5 in Tokyo. Location: Hotel New Otani On November 5, 2024, USDEC will be hosting a U.S. Dairy Ingredient Supply and

• Jan 30, 2020

  Global Dairy eBrief Exclusive 1/30/2020

  Member Services > Periodicals > Global Dairy Ebrief Exclusives Articles > Global Dairy Ebrief Exclusive 1 > 30 > 2020 - by Sandra Benson

  On Jan. 31, 2020, new Mexican milk powder and cheese technical regulations will enter into force. USDEC played a significant role in minimizing any negative impact those regulations might have on U.S. suppliers doing business in Mexico. But the rules will still require additional actions from export

• Apr 18, 2019

  Global Dairy eBrief Exclusive 04/18/2019

  Member Services > Periodicals > Global Dairy Ebrief Exclusives Articles > Global Dairy Ebrief Exclusive 04 > 18 > 2019 - by Vikki Nicholson-West

  When Martin Teo began developing sample products for USDEC’s recent permeate workshop at Singapore Polytechnic’s Food Innovation and Resource Centre (FIRC) his mind went where few (if any) U.S. dairy ingredient suppliers would have gone: meat floss.

• Feb 8, 2022

  News Release: 2/8/2022

  Newsroom > News Releases > News Releases Archives > News Release 2 > 8 > 2022

  ARLINGTON, VA – Strong global demand and tight supply helped drive U.S. dairy exports to a second consecutive volume record in 2021 and a new all-time high in value. U.S. export volume last year increased 10% over 2020 to more than 2.3 million metric tons (MT) milk solid equivalent. Value rose