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News Release: 6/9/2023
Newsroom > News Releases > News Releases > News Release 6 > 9 > 2023
A USDEC Information Mission to the U.S. Center for Dairy Excellence in Singapore immerses farmers in a gateway for innovation with the region’s food and beverage sector. SINGAPORE – Farmer leaders from the U.S. dairy community gained a close-up, all-encompassing view this
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Convenience Food Conference
Export Marketing > Marketing Events > Event Pages > 2025 Event Pages > Convenience Food Conference
This year again USDEC is collaborating with the Chinese Institute of Food Science and Technology (CIFST) and participating in their 25th Convenience Food Conference which will be held September 3-5, 2025. On Sept 5, from 9:00am to 12:05pm there will be a session aimed at promoting the use of ingred
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Global Dairy eBrief Exclusive 10/11/2018
Member Services > Periodicals > Global Dairy Ebrief Exclusives Articles > Archives > Global Dairy Ebrief Exclusive 10 > 11 > 2018 - by Margaret Speich
Since the beginning of the year, USDEC has hired several professionals to boost U.S. presence in four key growth regions: Japan, the Middle East and Southeast Asia. These are individuals who have connections and long-standing relationships—in some cases 20 years or more—with food manuf
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Member Alert - October 27, 2025
Member Services > Member Alerts > Member Alerts > Member Alert October 27 2025
Yesterday the Trump Administration announced the conclusion of new trade agreements with Malaysia and Cambodia and new trade agreement frameworks with Thailand and Vietnam, expanding opportunities into a key dairy demand region for U.S. exports. Malaysia, Vietnam and Thailand are already among the t
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Global Dairy eBrief Exclusive 04/25/2019
Member Services > Periodicals > Global Dairy Ebrief Exclusives Articles > Global Dairy Ebrief Exclusive 04 > 25 > 2019 - by Mark O'Keefe
Mexico is the U.S. dairy industry’s top export market, importing $1.4 billion in products and ingredients last year. That importance is why the U.S. Dairy Export Council held a members-only Crisis Readiness Summit on March 25 in Chicago focusing on risk scenarios in Mexico. The Summit featu
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Member Alert - May 9, 2023
Member Services > Member Alerts > Archived Member Alerts > Member Alert May 9 2023
The European Union (EU) has issued legislation to ban the use of certain antimicrobial medical products in livestock in an attempt to address the issue of antimicrobial resistance, and the EU is enforcing this ban on all trading partners. Therefore, animal origin products originating from outside of
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Global Dairy eBrief Exclusive 01/02/2019
Member Services > Periodicals > Global Dairy Ebrief Exclusives Articles > Global Dairy Ebrief Exclusive 01 > 02 > 2019 - by Tom Vilsack
Dear USDEC Members:The first full year of The Next 5% plan has come to a close. With two months of data to go, U.S. dairy exports were on track to rise from the equivalent of 14.7 percent of U.S. milk solids in 2017 to more than 16 percent—a record high.Your commitment to overseas markets w
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News Release: 10/4/2021
Newsroom > News Releases > News Releases Archives > News Release 10 > 4 > 2021
From NMPF President and CEO Jim Mulhern: "Dairy farmers welcome the launch today of the administration's new approach to the U.S.-China trade relationship given China's tremendous importance to global dairy markets. To date, China has delivered on the multiple dairy regulatory commitments they made
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Global Dairy eBrief Exclusive 02/26/2018
Member Services > Periodicals > Global Dairy Ebrief Exclusives Articles > Archives > Global Dairy Ebrief Exclusive 02 > 26 > 2018 - by Margaret Speich and Luke Waring
USDEC's two new Middle East office hires—Karim Chachati and Firas Zahreddine—boast 20 years of combined experience in dairy and food sales, marketing, promotion and merchandising in the region. In other words, they have the knowledge and skills USDEC is seeking to help U.S. suppliers a
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News Release: 3/6/2023
Newsroom > News Releases > News Releases > News Release 3 > 6 > 2023
ARLINGTON, VA - U.S. lawmakers and food industry representatives gathered last Wednesday, March 1, on Capitol Hill for a bipartisan discussion on common food names in what turned out to be a landmark week in the battle to preserve U.S. food and beverage companies’ rights to use thos