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Market Commentary 08-04-17
Research & Data > Market Information > Market Commentary Archives > Market Commentary > Market Commentary 08 04 17 - by Alan Levitt
U.S. dairy exports in the first half of the year were the most in three years, led by record sales of nonfat dry milk/skim milk powder (NDM/SMP) and whey products, and a 24-percent year-over-year gain in cheese exports. Suppliers shipped 950,291 tons of milk powder, cheese, butterfat, whey and lacto
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Global Dairy eBrief Exclusive 10/1/2020
Member Services > Periodicals > Global Dairy Ebrief Exclusives Articles > Global Dairy Ebrief Exclusive 10 > 1 > 2020 - by Vikki Nicholson-West and Kristi Saitama
U.S. SMP exports to Southeast Asia grew 72% in the first seven months of 2020 (compared to January-July 2019), and the region is well on its way to displacing Mexico as our No. 1 SMP market this year. WPC and WPI sales to Southeast Asia were up a healthy 38% over the same period. Those are very good
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Member Alert - April 5, 2023
Member Services > Member Alerts > Archived Member Alerts > Member Alert April 5 2023
USDA's Animal and Plant Health Inspection Service (APHIS) today announced a revision to the VS 16-4 Export Certificate for Animal Products template. The new JUL 2022 version is similar to the previous March 2010 version except that the following animal health statement is moved from the pre-printed
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News Release: 01/30/2019
Newsroom > News Releases > News Releases Archives > News Release 01 > 30 > 2019
ARLINGTON, VA - A study released today by the U.S. Dairy Export Council projects new trade agreements between Japan and other countries will put U.S. dairy exports at a competitive disadvantage, resulting in lost U.S. sales of $5.4 billion over 21 years. The Japanese dairy market, the fourth largest
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Market Commentary 05-21-15
Research & Data > Market Information > Market Commentary Archives > Market Commentary > Market Commentary 05 21 15 - by Alan Levitt
The world dairy markets are rebalancing slowly, leaving prices at or near six-year lows. Without the large imports from China and Russia seen in previous years, it will take a greater, lengthier contraction in production to clear overhanging supply. In the first quarter, milk production from the fiv
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Global Dairy eBrief Exclusive 07/26/2018
Member Services > Periodicals > Global Dairy Ebrief Exclusives Articles > Archives > Global Dairy Ebrief Exclusive 07 > 26 > 2018 - by Kristi Saitama
The Memorandum of Understanding (MOU) signed by USDEC and China's Jiangnan University looms even larger today than it did four months ago when it was initialed. China's retaliatory tariffs on hundreds of U.S. products, including dairy, are likely to put U.S. suppliers at a greater competitive di
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Member Alert - October 10, 2025
Member Services > Member Alerts > Member Alerts > Member Alert October 10 2025
The U.S. Customs and Border Protection (CBP) is set to impose new fees on Chinese-built, -owned or -operated vessels next Tuesday, October. 14. The fees are the result of a Section 301 investigation by the United States Trade Representative (USTR) into China's targeting of maritime, logistics and sh
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Member Alert - July 9, 2024
Member Services > Member Alerts > Member Alerts > Member Alert July 9 2024
On July 5, Colombia's Ministry of Commerce, Industry and Tourism published Resolution 192, which initiated a Subsidies and Countervailing Measures investigation into U.S. exports of powdered milk products. The investigation alleges that - in violation of the Subsidies Agreement of the World Trade Or
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Global Dairy eBrief Exclusive 01/02/2019
Member Services > Periodicals > Global Dairy Ebrief Exclusives Articles > Global Dairy Ebrief Exclusive 01 > 02 > 2019 - by Tom Vilsack
Dear USDEC Members:The first full year of The Next 5% plan has come to a close. With two months of data to go, U.S. dairy exports were on track to rise from the equivalent of 14.7 percent of U.S. milk solids in 2017 to more than 16 percent—a record high.Your commitment to overseas markets w
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Global Dairy eBrief Exclusive 04/18/2019
Member Services > Periodicals > Global Dairy Ebrief Exclusives Articles > Global Dairy Ebrief Exclusive 04 > 18 > 2019 - by Vikki Nicholson-West
When Martin Teo began developing sample products for USDEC’s recent permeate workshop at Singapore Polytechnic’s Food Innovation and Resource Centre (FIRC) his mind went where few (if any) U.S. dairy ingredient suppliers would have gone: meat floss.