USDEC will hold a U.S. Dairy Protein Trade & Innovation Seminar in Taipei on November 12, inviting key decision makers from food and beverage manufacturers and importers to explore the evolving supply and innovation advantages of made-in-USA dairy ingredients for Taiwan's growing health and wellness segment. The aim of the seminar is to spur expanded, health-focused innovation with U.S. dairy (with an emphasis on dairy proteins) in diversified, mainstream foods and beverages while also showcasing the breadth and usage versatility of nutritional and functional dairy ingredients from the United States.

Interested USDEC members will also have the opportunity to engage directly with attendees during the seminar through tabletop networking and a group lunch. With active participation from USDEC members, the seminar will further demonstrate the U.S. dairy industry's enthusiasm and commitment to doing business in Taiwan and reinforce the United States' strengths as a trusted, reliable, and forward-looking supplier of high-quality dairy proteins and other ingredient powders.

On the afternoon preceding the seminar, USDEC will also host a member briefing session from 2:00 pm to 4:00 pm. This exclusive, yet optional November 11 session will provide an overview of USDEC's strategies and activities in Taiwan, along with insights into current market developments and emerging opportunities relevant to U.S. dairy exporters.

For more information or to indicate your interest in participating, please contact Suzanna Stohr (sstohr@usdec.org).