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  • News Release: 8/5/2021

    Newsroom > News Releases > News Releases Archives > News Release 8 > 5 > 2021

    ARLINGTON, VA -&nbsp;The U.S. Dairy Export Council (USDEC) and the National Milk Producers Federation (NMPF) today thanked Representative Suzan DelBene (D-WA) for hosting U.S. Trade Representative Ambassador Katherine Tai for a roundtable in Burlington, WA to discuss agriculture trade priorities. At

  • News Release: 4/5/2022

    Newsroom > News Releases > News Releases Archives > News Release 4 > 5 > 2022 X15575

    ARLINGTON, VA &ndash; The&nbsp;National Milk Producers Federation (NMPF) and the U.S. Dairy Export Council (USDEC) expressed their deep appreciation for robust Congressional support on ensuring Canada fully honors its U.S.-Mexico-Canada (USMCA) dairy market access commitments. Today several leading

  • News Release: 1/8/2014

    Newsroom > News Releases > News Releases Archives > News Release 1 > 8 > 2014

    CONTACTS: Alan Levitt, USDECPHONE: (703) 528-4801FAX: 703-528-3705alevitt@usdec.org Arlington, VA The final numbers won't be available until February, but one result is already in: The United States set a dairy export record in 2013, shipping $6.1 billion worth of product in the first 11 mont

  • News Release: 12/19/2024

    Newsroom > News Releases > News Releases > News Release 12 > 19 > 2024

    ARLINGTON, VA &ndash; The U.S. Dairy Export Council (USDEC) received $9.7 million in the second round of Regional Agricultural Promotion Program (RAPP) funding from the U.S. Department of Agriculture (USDA), adding to the $10 million granted in the first round of multi-year funding issued last May.

  • News Release: 10/27/2021

    Newsroom > News Releases > News Releases Archives > News Release 10 > 27 > 2021

    ARLINGTON, VA -&nbsp;The U.S. Dairy Export Council (USDEC) and National Milk Producers Federation (NMPF) support the Senate confirmation yesterday of Cindy McCain's nomination to serve as U.S. Representative to the United Nations Agencies for Food and Agriculture. The United States' active involveme

  • Market Commentary 09-04-19

    Research & Data > Market Information > Market Commentary Archives > Market Commentary > Market Commentary 09 04 19 - by USDEC staff

    U.S. exporters shipped nearly 48,000 tons of milk powders, cheese, whey, lactose and butterfat to Mexico in July, 12% more than a year ago. Dairy products moving south of the border were valued at $134.7 million, up 30%. Nonfat dry milk/skim milk powder (NDM/SMP) and cheese volume were up 9% and 16%

  • Our Farmer Funders

    About Us > Our Farmer Funders

    Since the U.S. Dairy Export Council&rsquo;s inception in 1995, dairy farmers have primarily funded our efforts through Dairy Management Inc. and the national checkoff program. Today, milk from 1 in 7 trucks leaving American dairy farms ends up in products and ingredients sold overseas, making export

  • Member Alert - April 9, 2025

    Member Services > Member Alerts > Member Alerts > Member Alert April 9 2025

    Earlier today, April 9, China announced that it will impose a total reciprocal tariffs retaliatory rate of 84% on all imports from the U.S. starting on April 10th. This is in addition to other retaliatory measures previously announced by China: China Information: Tariff Developments Summary: "Reci

  • HPAI Information

    Member Services > Periodicals > Hpai Information

    Are U.S. Milk and Dairy Products Safe for Import? Yes, pasteurized milk and dairy products are safe. The pasteurization of milk is consistent with the FDA's Grade "A" Pasteurized Milk Ordinance (PMO) and destroys harmful microorganisms and viruses, including Highly Pathogenic Avian Influenza (HPA

  • Global Dairy eBrief Exclusive 09/12/2018

    Member Services > Periodicals > Global Dairy Ebrief Exclusives Articles > Archives > Global Dairy Ebrief Exclusive 09 > 12 > 2018 - by Margaret Speich

    Hisao Fukuda&rsquo;s efforts to facilitate U.S. dairy exports to Japan predate even the founding of USDEC. Few could claim the relationships he&rsquo;s formed over his long and varied experience with U.S. dairy and his knowledge and expertise with the Japanese food industry and consumers. So when

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