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• Italian Bread Balls

  These classic Italian bread balls with soft and fluffy interiors are great as a snack to nibble on. Serve with antipasti and dipping sauce for a scrumptious accompaniment to an Italian meal.

• Parbaked Pizza Crust

  Perfect for busy kitchens that take pride in serving delicious pizza on a flavorful crust. Ready to sauce and top with your preferred toppings for a hearty pizza treat.

• Dec 29, 2014

  Market Commentary 12-15-14

  Research & Data > Market Information > Market Commentary Archives > Market Commentary > Market Commentary 12 15 14 - by Alan Levitt

  World prices are mostly lower in recent weeks, with the exception of modest support for butterfat from Oceania. Fonterra reduced its forecast of 2014/15 New Zealand milk production to 1.584 billion kg MS, unchanged from the 2013/14 season. Season-to-date output is running about 4% higher, but lower

• Cheesy Stuffed Sweet Potatoes

  The sweet and savory flavors of these potatoes are a perfect complement to roasted chicken or lamb.

• Yogurt-Dipped Peach Snack Bar

  This snack bar is a convenient way to add whey protein to the diets of on-the-go consumers.

• Bolu Gulung

  Buttery filled cake similar to a Swiss-type roll made with AMF, WPC 80 and skimmed milk powder.

• Reduced-Fat Vanilla Icing

  Reduced-fat vanilla-flavored icing with a smooth consistency and made with SMP and WPC 80.

• Pizza Burger Sliders

  These bite-size sandwiches are great for lunch in groups of three or individually as a passed appetizer.

• Ham and Spinach Pizza

  This pizza puts a sophisticated twist on the traditional, while delivering full flavors and melted cheesy goodness!

• Lapis Surabaya

  A rich, buttery cake with yellow cake, brown cake and jam layers made with AMF, WPC 80 and lactose.