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  • Market Commentary 07-06-16

    Research & Data > Market Information > Market Commentary Archives > Market Commentary > Market Commentary 07 06 16 - by Alan Levitt

    Though still down about 15 percent from the peak levels of first-half 2014, U.S. export volume posted an 11-month high in May (on a daily-average basis), led by improved sales of whey, lactose and whole milk powder (WMP). U.S. exporters shipped 157,909 tons of milk powders, cheese, butterfat, whey a

  • News Release: 9/29/2021

    Newsroom > News Releases > News Releases Archives > News Release 9 > 29 > 2021

    The U.S. Dairy Export Council (USDEC) commends the Biden administration and USDA Secretary Tom Vilsack for taking key steps on Wednesday to help U.S. dairy suppliers meet rising global demand for dairy while charting a long-term, climate-smart course that advances the robust environmental commitment

  • News Release: 3/17/2021

    Newsroom > News Releases > News Releases Archives > News Release 3 > 17 > 2021

    Arlington, VA -&nbsp;The U.S. Dairy Export Council (USDEC) and the National Milk Producers Federation (NMPF) applaud the Senate's confirmation of Katherine Tai as the next United States Trade Representative. "The U.S. Dairy Export Council welcomes the swift appointment of Ms. Tai as the new U.S. Tra

  • News Release: 04/27/2016

    Newsroom > News Releases > News Releases Archives > News Release 04 > 27 > 2016

    USTR Special 301 Report Touts Administration Efforts to Battle Proliferation of Trade Barriers that Manipulate Geographical Indications&nbsp; WASHINGTON, D.C. &ndash; The dairy industry today welcomed an assessment of the Obama Administration&rsquo;s fight to ensure that the EU&rsquo;s geographic

  • News Release: 08/6/2019

    Newsroom > News Releases > News Releases Archives > News Release 08 > 6 > 2019

    WASHINGTON, D.C. -&nbsp;The Consorzio Tutela Mozzarella di Bufala Campana, the U.S. Dairy Export Council (USDEC) and the Consortium for Common Food Names (CCFN) have signed an historic agreement that is expected to pave the way for a new dialogue on the protection of products of origin in the United

  • News Release: 06/27/2017

    Newsroom > News Releases > News Releases Archives > News Release 06 > 27 > 2017

    International Coalition Requests Action from Trade and Economic Ministers WASHINGTON, D.C. -&nbsp; An international coalition of 10 dairy industry organizations, including three U.S. dairy groups, is asking their governments&rsquo; trade ministers to intercede in the increasingly acrimonious dispute

  • USDEC Comments to USTR on U.S.-Taiwan Initiative on 21st Century Trade 7.08.2022

    Trade Policy > Comments & Testimonies > Items > Usdec Comments To Ustr On Us Taiwan Initiative On 21St Century Trade 7082022

  • Market Commentary 01-08-19

    Research & Data > Market Information > Market Commentary Archives > Market Commentary > Market Commentary 01 08 19 - by Alan Levitt

    Monthly U.S. trade data from the Bureau of Census, which was due to be released Jan. 8, will not be published during the U.S. government shutdown.&nbsp;USDEC will update its U.S. export data pages and resume analysis of U.S. export performance when the government re-opens.

  • Results of the 2023 JU Student Competition

    Export Marketing > Marketing Events > Event Pages > 2023 Event Pages > Results Of The 2023 Ju Student Competition

    Dairy ingredient innovation shines at 5th Annual JU Student New Product Competition. Saturday, Oct. 21, marked the final round of the 5th Annual Jiangnan University (JU) Student Food and Beverage (F&amp;B) Innovation Competition, one of the components of the USDEC-JU partnership. "The event allows

  • Global Dairy eBrief Exclusive 09/12/2018

    Member Services > Periodicals > Global Dairy Ebrief Exclusives Articles > Archives > Global Dairy Ebrief Exclusive 09 > 12 > 2018 - by Margaret Speich

    Hisao Fukuda&rsquo;s efforts to facilitate U.S. dairy exports to Japan predate even the founding of USDEC. Few could claim the relationships he&rsquo;s formed over his long and varied experience with U.S. dairy and his knowledge and expertise with the Japanese food industry and consumers. So when

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