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Promoting Our Industry
Export Marketing > Promoting Our Industry
U.S. suppliers can help accelerate their customers' success in sourcing and using U.S. Dairy through accessing the wealth of information available on USDEC’s customer-facing website ThinkUSAdairy.org. Click on any of the boxes below to explore the many resources at your fingertips.
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Taiwan
Member Services > International Representatives > International Offices > Taiwan
PR Consultants Ltd. info@prcon.com EDELMAN Rue du Collège 27, 1050 Brussels BELGIUM Tel: (011) 32-2-808-0644 / Fax: (011) 32-2-502-8870 Thomas Lividini, Account Executive – Thomas.Lividini@edelman.com
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News Release: 10/04/2019
Newsroom > News Releases > News Releases Archives > News Release 10 > 04 > 2019
Madison, Wis. - Oct. 4, 2019 - Despite a lingering trade war with China, U.S. Dairy Export Council (USDEC) President and CEO Tom Vilsack listed reasons today for dairy farmers to be optimistic about the long-term growth of U.S. dairy exports, especially in high-demand markets in the Middle Eas
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USDEC presentation to USDA Cochran Mission from Mexico to U.S.
Export Marketing > Marketing Events > Event Pages > 2023 Event Pages > Usdec Presentation To Usda Cochran Mission From Mexico To Us
USDEC Ingredients Marketing and MARA will meet with six people representing three large Mexican food companies that are active users of U.S. dairy ingredients (Lala, Sigma Alimentos, Qualtia) on the evening of Oct 17. USDEC Ingredients Marketing and MARA will meet with six people representing thr
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U.S. Fluid Milk Export Opportunities in Asia, Reports 1-4
Research & Data > Research Reports > Research Reports > Market Research Reports > Us Fluid Milk Export Opportunities In Asia Reports 1 4
This report comprises the first four of seven pre-competitive studies commissioned by Dairy Management Inc., exploring export opportunities for U.S. fluid milk in Asia. The content of these studies provides a market outlook for premium fluid milk and cream in China, the Philippines, South Korea and
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Latin America International Cheese Demand Landscape
Research & Data > Research Reports > Research Reports > Market Research Reports > Latin America International Cheese Demand Landscape
This chapter, as part of a broader study on U.S. cheddar opportunities in 17 international markets, highlights significant opportunities in LATAM. Mexico offers the largest volume potential, supported by strong growth in the food service sector and the U.S. position as the leading supplier. Chile sh
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Southeast Asia International Cheese Demand Landscape
Research & Data > Research Reports > Research Reports > Market Research Reports > Southeast Asia International Cheese Demand Landscape
This chapter, part of a broader study on U.S. cheddar opportunities in 17 international markets, evaluates Indonesia and Malaysia—two distinct and developing markets in Southeast Asia. While cheese consumption is lower compared to Western markets, rising incomes, urbanization, and shifting foo
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News Release: 05/19/2016
Newsroom > News Releases > News Releases Archives > News Release 05 > 19 > 2016
Joint statement from Tom Suber, president of the U.S. Dairy Export Council, and Jim Mulhern, president and CEO of the National Milk Producers Federation ARLINGTON, VA -- “The Trans-Pacific Partnership is a historic pact. If properly implemented and enforced, on balance the agreement will
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USA Origin Seals
Export Marketing > Promoting Our Industry > Usa Origin Seals
U.S. suppliers looking to clearly identify the provenance of their USA-made dairy products bound for the export market can use USDEC’s USA Origin Seals at no cost. The U.S. Dairy Export Council currently offers two origin seals—one to promote U.S. cheese and one to promote other U.S. dai
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Global Dairy eBrief Exclusive 09/12/2018
Member Services > Periodicals > Global Dairy Ebrief Exclusives Articles > Archives > Global Dairy Ebrief Exclusive 09 > 12 > 2018 - by Margaret Speich
Hisao Fukuda’s efforts to facilitate U.S. dairy exports to Japan predate even the founding of USDEC. Few could claim the relationships he’s formed over his long and varied experience with U.S. dairy and his knowledge and expertise with the Japanese food industry and consumers. So when