The Korean Nutrition Society (KNS) was founded in 1967 to improve public health and nutrition in Korea. The organization's 700 members include professors and academic scholars in nutrition, medicine, pharmacology, and other fields who are influential in establishing nutritional guidance in Korea.

With Korea fast becoming a super-aged society, USDEC will participate in the conference to reinforce U.S. dairy proteins' advantages as a nutritional powerhouse ingredient with muscle-supporting benefits that can play a valuable role in supporting the unique food and health needs of a nation's rapidly aging society.
Participation plans are still in progress. This page will be updated with further details in spring 2024.

For more information on the KNS conference, please contact Suzanna Stohr (sstohr@usdec.org).