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Ground Beef Patties with WPC
Ground beef patties with WPC 80 used to replace a portion of the beef.
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50-Percent Extended Ham
Ham, 50% extended, made with either WPC 80 or WPI.
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Hot Dogs (Non-Meat Protein Maximization)
Hot dogs with WPC 80 or WPI used to replace a portion of the beef.
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Hot Dogs with WPC 80
Hot dogs with WPC 80 used to replace a portion of the beef.
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Fresh Chicken Breakfast Sausage
Fresh chicken breakfast sausage with WPC 80 used to replace a portion of the chicken.
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Bread Pudding for the Ages
A made-over sweet potato bread pudding with added protein.
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Cheesy Crunchers
This crunchy, cheesy cracker livens up everything from soup to salad and makes a great snack.
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Sweet and Savory Butternut Squash
A low sodium, vegetable-base butternut squash soup made with permeate.
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Lentil Power Soup
A zesty lentil-curry soup packed with U.S. dairy proteins.
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Poutine-inspired Cheese Dippers
A French-Canadian classic made up of French fries, gravy, and cheese curds.