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• Ground Beef Patties with WPC

  Ground beef patties with WPC 80 used to replace a portion of the beef.

• Hot Dogs (Non-Meat Protein Maximization)

  Hot dogs with WPC 80 or WPI used to replace a portion of the beef.

• Hot Dogs with WPC 80

  Hot dogs with WPC 80 used to replace a portion of the beef.

• Fresh Chicken Breakfast Sausage

  Fresh chicken breakfast sausage with WPC 80 used to replace a portion of the chicken.

• Bread Pudding for the Ages

  A made-over sweet potato bread pudding with added protein.

• Cheesy Crunchers

  This crunchy, cheesy cracker livens up everything from soup to salad and makes a great snack.

• Sweet and Savory Butternut Squash

  A low sodium, vegetable-base butternut squash soup made with permeate.

• Lentil Power Soup

  A zesty lentil-curry soup packed with U.S. dairy proteins.

• Poutine-inspired Cheese Dippers

  A French-Canadian classic made up of French fries, gravy, and cheese curds.

• Cheesy Dip for Veggies

  A delicious, all-natural layered cheese dip