Why U.S. Dairy?

U.S. dairy exports reached record levels in 2008 with sales totaling $3.83 billion, despite weakening global demand, the economic and financial crisis in 2008 and record high milk prices worldwide in 2007. The U.S. has become a more significant player in the global dairy marketplace.

Cutting-Edge Innovation

The United States is a leader in introducing new and/or improved dairy products, processes and packaging. Advances in technology, as well as investments in research and development, have enabled the U.S. dairy industry to expand its product offering to include the newest and most innovative cheeses and ingredients.

Quality

Product safety also is paramount. The U.S. Department of Agriculture (USDA) and the U.S. Food and Drug Administration (FDA) ensure that U.S. dairy products meet the most rigorous sanitation and quality standards in the world.

Export Focus

Exports have become an integral focus of the U.S. dairy industry. Through its marketing programs, trade policy initiatives, market access and regulatory affairs efforts, research and communications, the U.S. Dairy Export Council (USDEC) is committed to meeting escalating global demand for dairy and to serving overseas customers as their partner in trade.