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USDEC Exporter Resources

U.S. Dairy Export Guide  U.S. Dairy Export Guide

The U.S. Dairy Export Council presents the first comprehensive trade reference guide on the Internet for U.S. dairy exporters. It provides a wealth of practical information on market access for 63 countries, compiled and interpreted by industry experts. This database includes four volumes: Global Tariff Survey, Health Certification & Inspection Requirements, Labeling & Product Standards and Codex Alimentarius Standards.

Access to the guide is free to USDEC members. For additional information contact Constantina Patronas at cpatronas@usdec.org.



USDEC Exporter’s Sourcebooks

USDEC Whey SourcebookThe USDEC Exporter’s Sourcebook collection includes 7 volumes that present U.S. and world data on trade, production, utilization, imports and exports of cheese, SMP, WMP, MPCs, whey, lactose and value-added products.

Only available upon request. Please contact Kristen Parody at kparody@usdec.org.



 

Cheese Exporter's Guide: Keys to... USDEC Publication - Cheese Exporter's Guide - Keys

The Cheese Exporter’s Guides were designed to provide new as well as experienced U.S. cheese exporters with a clear image of key international cheese markets from local business culture to cheese consumption patterns and key industry players.  The collection currently includes 6 guidebooks covering the following countries and region: Japan, South Korea, China & Hong Kong, Taiwan, Southeast Asia and the Middle East.

 

 


World Dairy Trade Trends

A complete source book on world dairy trade. It includes a summary of current country and products trends and is useful in evaluating the potential demand for dairy products both worldwide and in specific markets.

First copy is free to members
Member price $95.00 (additional copies)
Non-member price $295.00
For additional information contact Charles Timpko at ctimpko@usdec.org.



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