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Trade Data



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Export Trade Data

The U.S. Dairy Export Council tracks dairy exports through monthly updated trade data based on U.S. Department of Agriculture statistics, supplemented with information from the U.S. Dairy Export Council.

 

2007 Export Trade Data
Total value of U.S. dairy exports $3.06 billion
Percent increase over 2006 62%
Total lbs. U.S. milk solids exported 2.19 billion
Percent increase over 2006 4%
Percent U.S. milk production exported 9.5%*
Percent of U.S. whey proteins exported 58%
Percent of U.S. skim milk powder/nonfat dry milk exported 39%
Percent of U.S butter exported 6%
Percent of U.S cheese exported 2.3%
Percent of exports commercial sales 97%
*Total milk solids
Export Trade Index - 07 Total Export Up $3.06 Billion - 62%

2008 Export Trade Data


2008 Year-to-Date
Summary U.S. Exports January-October 2008 
All Dairy Products Value,  Volume 
All Dry Whey ValueVolume 
Anhydrous Milkfat Value*, Volume 
Butter Value*, Volume 
Cheese ValueVolume 
Fluid Milk and Cream ValueVolume 
Ice Cream ValueVolume 
Lactose ValueVolume 
Milk Albumin ValueVolume 
Skim Milk Powder (NFDM) Value*, Volume 
Sweet Whey ValueVolume 
Whole Milk Powder Value*, Volume 
Whey Protein Concentrate ValueVolume 
Yogurt Value,  Volume

*Value not available for individual countries. Please see value for "All Dairy Products."

Annual Export Trade Data


2007 Year-end Summary
Butter

Value*, Volume

Cheese

Value,  Volume

Ice Cream

Value,  Volume

Lactose (Solid Form)

Value,  Volume

Milk Albumin

Value,  Volume

Skim Milk Powder (NFDM)

Value*, Volume

Whey Protein Concentrate

Value,  Volume

Whole Milk Powder

Value*, Volume

Yogurt

Value,  Volume

*Value not available for individual countries. Please see value for “All Dairy Products.”