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U.S. Cheese
04/01/2007
U.S. Milk Powder
08/01/2005
U.S. Whey & Lactose Products
06/01/2004
Guides & Brochures
The U.S. Dairy Export Council Marketing Brochure
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Whey Proteins in Breakfast Foods
U.S. Specialty Cheeses
Cheese Appreciation Guide
Cheese & Beer Appreciation Guide
Cheese & Wine Appreciation Guide
Application Monographs
U.S. Whey Ingredients in Yogurt and Yogurt Beverages
09/01/2009
U.S. Whey Ingredients in Bakery Products
08/01/2008
U.S. Whey Ingredients in Nutrition Bars and Gels
02/01/2007
U.S. Whey Products in Ice Cream and Frozen Desserts
01/01/2007
U.S. Whey Protein in Ready-to-Drink Beverages
04/01/2006
U.S. Whey Protein and Lactose Products in Processed Meats
03/01/2006
American Pizza Traditions and Trends
01/01/2002
Category Management for Cheese
01/01/2002
U.S. Whey Protein Concentrates in Low-Fat Applications
02/01/2000
U.S. Whey Products in Snacks and Seasonings
01/01/2000
U.S. Whey Products and Lactose in Confectionery Applications
03/01/1999
U.S. Whey Products in Cold Pack and Pasteurized Processed Cheese Food and Cheese Spreads
01/01/1999
Nutrition Monographs
Gut Health and U.S. Whey Products
02/01/2006
Sarcopenia and U.S. Whey Proteins
01/01/2006
U.S. Whey Proteins in Sports Nutrition
02/01/2005
U.S. Whey Proteins and Body Composition
03/01/2004
U.S. Whey Proteins and Senior Nutrition
02/01/2004
U.S. Whey Proteins and Immunity
01/01/2004
U.S. Whey Ingredients and Weight Management
01/01/2003
U.S. Whey Products in Child Nutrition
01/01/2002
Bioactive Components of U.S. Whey and Cardiovascular Health
02/01/2001
U.S. Whey Products, Milk Minerals and Dairy Calcium
01/01/2001
Health Enhancing Properties of U.S. Whey Proteins and Whey Fractions
02/01/1999
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U.S. Dairy Export Council - 2101 Wilson Blvd. Suite 400 - Arlington, VA 22201-3061 USA
Phone USA: 703.528.3049 - Fax USA: 703.528.3705
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